- Basic - Food storage container/container lid cracked or broken. In container storage area, corrected manager discarded. **Corrected On-Site** **Repeat Violation**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light in walk in freezer. Corrected, manager reattached light cover. **Corrected On-Site**
- Basic - Walk-in cooler gasket torn/in disrepair. **Repeat Violation**
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07/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. Containers on shelf above triple sink. **Repeat Violation**
- Basic - Food storage container/container lid cracked or broken. Numerous on shelf and in front line. **Repeat Violation**
- Basic - Walk-in cooler gasket torn/in disrepair. **Repeat Violation**
- High Priority - Potentially hazardous (time/temperature control for safety) food reheated in a microwave oven for hot holding not reaching 165 degrees Fahrenheit. Meatballs, 117-120°. Placed back in microwave to be reheated. Discussed reheating in microwave procedure.
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1/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. Containers on shelf above triple sink.
- Basic - Food storage container lid cracked or broken. On shelf
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in cooler. **Corrected On-Site**
- Basic - Walk-in cooler gasket torn/in disrepair.
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10/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Drain cap missing. In storage area.
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6/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Diced chicken and Philly meat at make line. **Corrected On-Site**
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. Bag of precooked chicken on back counter, corrective action moved to cooer, still frozen.
- Basic - Single-service articles improperly stored. Single wrapped spoons and to go cup lids stored under handwash sink plumbing lines at front counter.
- Intermediate - Employee used handwash sink as a dump sink. Front counter sink has ice in it.
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3/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed a beverage container on a food preparation table or over/next to clean equipment/utensils. On prep counter next to microwave, corrective action removed.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Before gloves when prepping food.
- Observed nonfood-grade containers used for food storage. To go bags used to store cooked scrambled eggs in walk in cooler and walk in freezer.
- Observed personal care item stored with food items. Purses and shirt on top of swet tea bags, corrective action removed.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Sanitizer bucket at 0ppm, corrective action made new sanitizer solution.
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9/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Front counter coolers.
- Critical - Observed handwash sink used for purposes other than handwashing. Storing knife, behind front counter. Corrected On Site. Removed.
- Critical - Observed potentially hazardous food thawed at room temperature. Pre-cooked chicken, egg patties. Corrected On Site. Placed in walk in cooler, still mostly frozen.
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5/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom. Repeat Violation.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. On prep table in back room. Corrected On Site. Removed.
- Critical - Vacuum breaker mising at hose bibb. Faucet at mop sink.
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7/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area. Corrected On Site.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
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3/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Fruits/vegetables not washed prior to preparation.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Equipment and utensils not properly air-dried./ wetnestting / plastic food containers stacked wet.
- Critical. Hot water not provided/shut off at employee hand wash sink./ mgr. turned water heater on./ Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb./ mop sink.
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10/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor./ food in walk in freezer must be stored 6inches off the floor.
- Critical. Observed employee eating in a food preparation or other restricted area.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils./ back food preparation table.
- Critical. Vacuum breaker mising at hose bibb./ mop sink.
- Critical. Observed handwash sink used for purposes other than handwashing./ storage of dirty knife. Corrected On Site.
- Wet mop not hung to dry./ inside the bucket.
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2/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name./(salt) working container. front food preparation area.
- Critical. Observed handwash aids at a non-handwash sink./ paper towel dispenser with paper towel by 3 compt. sink./ removed dispenser by the mgr. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees./ women's bathroom.
- Missing drain plug at dumpster.
- Lights missing the proper shield, sleeve coatings or covers./ walk in freezer & walk in cooler.
- Critical. Hotel and Restaurant license not properly displayed./ not avail upon request.
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9/3/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/19/2008 | Routine - Food | Inspection Completed - No Further Action |
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