Talk O' The Town Deli, 2500 Crawfordville Hwy Ste C, Crawfordville, FL - Restaurant inspection findings and violations

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Business Info

Name: TALK O' THE TOWN DELI
Type: Permanent Food Service
Address: 2500 Crawfordville Hwy Ste C, Crawfordville, FL 32327
License #: 7502872
Total inspections: 3
Last inspection: 09/12/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Observed close container of granulated sugar with scoop handle in direct contact with sugar.
  • Basic - Working containers of food removed from original container not identified by common name. Observed container of sugar unlabeled in dry storage closet.
  • High Priority - Ready-to-eat, potentially hazardous (time/temperature control for safety) food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed spinach artichoke spread made on site within cold hold prep unit with date of 9/2 with inspection completed on 9/12. **Corrected On-Site**
 09/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Uncleanable knife block in use to store knives. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Sausage patties and sausage links at 49° F, not more than 4 hours, moved to reach in cooler in back room and brought down to 41° F. **Corrected On-Site**
 3/26/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Raw animal food stored over ready-to-eat food. Raw shell eggs on top shelf in 2 door cooler in back room. **Corrected On-Site**
  • Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Make station reads 34° F, product temperature between 41°-43° F.
 12/13/2013Food-Licensing InspectionInspection Completed - No Further Action

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