- Basic - Ceiling in disrepair. Ceiling tiles water damage **Warning**
- Basic - Cutting board has cut marks and is no longer cleanable. **Warning**
- Basic - Ice machine gasket torn/in disrepair. **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. **Warning**
- Intermediate - Cutting board(s) stained/soiled. **Warning**
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09/30/2014 | Routine - Food | Call Back - Complied |
- Basic - Ceiling in disrepair. Ceiling tiles water damage **Warning**
- Basic - Cutting board has cut marks and is no longer cleanable. **Warning**
- Basic - Ice machine gasket torn/in disrepair. **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. **Warning**
- High Priority - Toxic substance/chemical stored by or with food. Chemical spray bottles **Warning**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
- Intermediate - Cutting board(s) stained/soiled. **Warning**
- Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
- Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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07/29/2014 | Routine - Food | Warning Issued |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Ice cream topping area
- Basic - Ceiling in disrepair. Water damaged
- Basic - Equipment in poor repair. Prep table rusty
- Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.
- Basic - Single-service articles stored on a soiled surface. Popsicle wrappers
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. **Repeat Violation**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
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2/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. On shelves for Popsicle bags storage
- Basic - Ceiling in disrepair.
- Basic - Food stored on floor. Bag of flour
- Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. **Repeat Violation**
- Basic - No handwashing sign provided at a hand sink used by food employees. **Repeat Violation**
- Basic - Nonfood-contact equipment in poor repair. Prep table shelf is rusty.
- Basic - Outer openings of establishment cannot be properly sealed when not in operation. Self closure broke
- Basic - Self-closing device on bathroom door disconnected/broken. At tortilla make room
- Basic - Wall soiled with accumulated food debris. Behind hand sink, 3 compartment sink
- High Priority - Live flies in kitchen.
- High Priority - Toxic substance/chemical stored by or with single-service items. Bleach
- Intermediate - Employee used handwash sink as a dump sink. Evidence by food debris on surface of sink **Repeat Violation**
- Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
- Intermediate - Handwash sink not accessible for employee use due to being blocked by wood box. **Repeat Violation**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. The one for coconut, lime, etc
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions.
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8/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees. Blocked by soap dispenser
- High Priority - License expired within 30 days after expiration date.
- Intermediate - Food manager certification expired. Eduardo Barraga expired on 12/12/2012
- Intermediate - Handwash sink not accessible for employee use at all times. Observed a gallon of bleach in sink **Repeat Violation**
- Intermediate - Handwash sink not accessible for employee use due to being blocked by cabinet **Repeat Violation**
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4/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. A bucket on sink
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed ceiling in disrepair.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee did not wash hands before putting gloves on
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Plastic spoons Corrected On Site.
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8/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 08A-28-1 Observed food stored on floor. A container of sugar at front counter
- Critical - Violation: 08A-28-1 Observed food stored on floor. In tortilla make room
- Critical - Violation: 08A-28-1 Observed food stored on floor. Case of Tamarindo, raisins in back room
- Violation: 14-27-1 Water treatment device has not been inspected or serviced according to manufacturer's instructions. Need a record of changing filter date Repeat Violation. X3
- Violation: 14-31-1 Equipment or utensils not designed or constructed in a durable manner. Popsicle freezer is leaking
- Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable. Single one
- Critical - Violation: 22-20-1 Observed buildup of slime in the interior of ice machine.
- Violation: 23-05-1 Observed residue build-up on nonfood-contact surface. Prep table shelf is rusty
- Violation: 23-06-1 Observed build-up of dust or dirt on nonfood-contact surface. On ice machine filter vent, and on surface of ice machine
- Violation: 23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface. On big fan
- Critical - Violation: 27-16-1 Hot water not provided/shut off at employee hand wash sink. At hand sink in tortilla make room
- Critical - Violation: 31-09-1 Handwash sink not accessible for employee use at all times. At front counter there is a wood shelf in front of sink
- Critical - Violation: 31-09-1 Handwash sink not accessible for employee use at all times. In tortilla make room the hand sink has utensil in sink
- Critical - Violation: 31-12-1 Observed handwash sink used for purposes other than handwashing. Used as dump sink as evidence by food debris -at front counter
- Critical - Violation: 31-12-1 Observed handwash sink used for purposes other than handwashing. Used as dump sink as evidence by food debris in tortilla make room
- Critical - Violation: 32-04-1 Bathroom not enclosed with tight-fitting, self-closing doors. One of the self closure at back door is broken
- Critical - Violation: 32-16-1 Hand wash sink lacking proper hand drying provisions. At both bathrooms
- Critical - Violation: 35B-04-1 Outer openings of establishment cannot be properly sealed when not in operation. Bottom gap at back doors-[2] Repeat Violation.
- Violation: 36-14-1 Observed residue accumulated on floor under hand sink at front counter. Rust, and residue
- Violation: 37-01-1 Ceiling tile missing. In tortilla make room
- Violation: 37-03-1 Observed wall in disrepair. Under hand sink at front counter
- Violation: 37-05-1 Observed wall soiled with accumulated food debris. Behind prep table
- Violation: 37-14-1 Observed ceiling in disrepair. Water damage on ceiling tiles in tortilla make room
- Violation: 37-16-1 Observed ceiling soiled with accumulated grease. In tortilla make room
- Violation: 37-18-1 Observed dusty ceiling tiles and/or air conditioning vent covers. In tortilla make room
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4/13/2012 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors. One of the self closure at back door is broken
- Ceiling tile missing. In tortilla make room
- Equipment or utensils not designed or constructed in a durable manner. Popsicle freezer is leaking
- Critical - Hand wash sink lacking proper hand drying provisions. At both bathrooms
- Critical - Handwash sink not accessible for employee use at all times. At front counter there is a wood shelf in front of sink
- Critical - Handwash sink not accessible for employee use at all times. In tortilla make room the hand sink has utensil in sink
- Critical - Hot water not provided/shut off at employee hand wash sink. At hand sink in tortilla make room
- Critical - Hot water not provided/shut off at employee hand wash sink. In bathrooms hot water only has a temperature of 87 degree, needs to be 100 degree
- Critical - No proof of required employee training provided. This violation must be corrected by : 4/10/2012.
- Critical - No thermometer provided to measure temperature of food product.
- Observed build-up of dust or dirt on nonfood-contact surface. On ice machine filter vent, and on surface of ice machine
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. On big fan
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed ceiling in disrepair. Water damage on ceiling tiles in tortilla make room
- Observed ceiling soiled with accumulated grease. In tortilla make room
- Observed cutting board grooved/pitted and no longer cleanable. Single one
- Observed dusty ceiling tiles and/or air conditioning vent covers. In tortilla make room
- Critical - Observed food stored on floor. A container of sugar at front counter
- Critical - Observed food stored on floor. In tortilla make room
- Critical - Observed food stored on floor. Case of Tamarindo, raisins in back room
- Critical - Observed handwash sink used for purposes other than handwashing. Used as dump sink as evidence by food debris -at front counter
- Critical - Observed handwash sink used for purposes other than handwashing. Used as dump sink as evidence by food debris in tortilla make room
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. Repeat Violation. X2
- Critical - Observed live flies in kitchen.
- Observed residue accumulated on floor under hand sink at front counter. Rust, and residue
- Observed residue build-up on nonfood-contact surface. Prep table shelf is rusty
- Critical - Observed torn packages/bags of food exposing the contents to contamination. In tortilla make room
- Observed wall in disrepair. Under hand sink at front counter
- Observed wall soiled with accumulated food debris. Behind prep table
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Bottom gap at back doors-[2] Repeat Violation.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Need a record of changing filter date Repeat Violation. X3
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2/10/2012 | Routine - Food | Warning Issued |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Self closure at bathroom is broken
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. All expired
- Critical - No thermometer provided to measure temperature of food product.
- Critical - Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Critical - Observed food stored on floor. Bags of flour
- Observed hole in ceiling. At tortilla make kitchen
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. Repeat Violation.
- Critical - Observed interior of reach-in freezer soiled with accumulation of food residue. Chest freezer for ice cream bar
- Critical - Observed live flies in kitchen.
- Observed residue build-up on nonfood-contact surface. On surface of hand sink
- Critical - Observed torn packages/bags of food exposing the contents to contamination. Open bags of flour
- Critical - Outer openings not protected with self-closing doors. Self closure brokken at back door
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Gap at the bottom of back doors Repeat Violation.
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9/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Handwash sink not accessible for employee use at all times. Got chemical in sinks Repeat Violation.
- No Heimlich maneuver sign posted.
- Critical - Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed food stored on floor. Sugar, lime Repeat Violation.
- Observed hole in wall. By dipping well behind power boxes Repeat Violation.
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. Repeat Violation. 3 times
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Gap at both backdoors
- Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Pastries Repeat Violation.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Ned a record of service date for filter Repeat Violation.
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3/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Self serve breads & cakes Repeat Violation.
- Critical. Observed food stored on floor. Tub of sugar
- Critical. Observed food contaminated by unsanitized equipment. Coconut, pecans
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. Repeat Violation.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Need a record of change filter date
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. At toppings area
- Critical. Observed handwash sink used for purposes other than handwashing. Got equipment in hand sink
- Critical. Observed live flies in kitchen. Tortilla area
- Observed hole in wall. By dipping well v Repeat Violation.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. Making tortilla area
- No copy of latest inspection report. Corrected On Site.
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9/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed unpackaged food in an unprotected ice cream freezer unit in a customer/nonsecure area. Repeat Violation.
- Critical. Buns/breads at self-service bakery cabinet lacking adequate sneezeguards or other proper protection from contamination.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. [ by ice machine ]
- Observed ice machine missing cover at top area of the machine
- Critical. Handwash sink not accessible for employee use at all times. [handsink at frontline blocked by utensils ]
- Critical. Observed toxic item stored by food. [on shelf by ice machine ]
- Critical. Observed toxic item stored by ice cream freezer in customer area.
- Critical. Establishment operating without a current Hotel and Restaurant license per L.E. @ 6-20-10. [License expired 4-1-10 . More than 60 days]
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6/22/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Working containers of food removed from original container not identified by common name. [ bulk sugar container ] Repeat Violation.
- Critical. Observed unpackaged ice cream and bread/baking in an unprotected holding unit in a customer/nonsecure area.
- Critical. Buns in the self-service bakery cabinet lacking adequate sneezeguards or other proper protection from contamination. [There is no barrier between customer's mouth and the food products once the cabinet door is opened]
- Critical. Observed uncovered food in holding unit/dry storage area. [ice cream inside reach-in freezer at public area]
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. [non-handle container inside bulk sugar container ] Repeat Violation.
- Critical. Observed soil buildup inside ice bin/machine .
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors. [in production kitchen at back]
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. Observed LP-gas cylinder with greater than one pound LP-gas capacity inside a building. For reporting purposes only.
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2/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. [bulksugar container]
- Critical. Observed food stored on floor. [case of baking soda]
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. [in bulk sugar container]
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. [ice cream scoop in dipper well]
- Critical. Observed employee putting gloves on without washing hands.
- Critical. Observed popcicle encrusted with soil deposits/residue [at frontline ]
- Observed hole in wall. [by dipper well]
- Critical. Observed toxic item improperly stored. [gallon of bleach on reach-in freezer ]
- Critical. Hotel and Restaurant license not properly displayed. Corrected On Site.
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10/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/27/2008 | Routine - Food | Inspection Completed - No Further Action |
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