Two For Tea, 2105 Hwy 98, Mexico Bch, FL - Restaurant inspection findings and violations

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Business Info

Name: TWO FOR TEA
Type: Permanent Food Service
Address: 2105 Hwy 98, Mexico Bch, FL 32410
License #: 1304708
Total inspections: 13
Last inspection: 2/22/2013
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Case of single-service articles stored on floor in dry storage area. Observed a case of cups setting on the floor.
  • Basic - Current Hotel and Restaurant license not displayed.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
 2/22/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor.
  • Critical - Observed live flies in kitchen.
  • Critical - Observed toxic item stored in food preparation area.Observed mildew stain remover.
  • Critical - Working containers of food removed from original container not identified by common name.Sugar.
 8/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink. Corrected On Site.
  • Critical - Observed handwash aids at a non-handwash sink.
  • Critical - Observed live flies in kitchen.
 4/26/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license not properly displayed.
  • Observed floor and wall junctures not covered next to refrigerator.
 8/11/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Observed toxic item on premise that is not required for the operation of establishment.Observed a can of hot shots in the kitchen on the counter top. Corrected On Site.
  • Wet mop not hung to dry.
 2/7/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked,inside the refrigerator.
  • Critical. Working containers of food removed from original container not identified by common name,inside the refrigerator.
  • Critical. Establishment operating without a current Hotel and Restaurant license.
  • Critical. Hotel and Restaurant license not properly displayed.
 7/13/2010Routine - FoodInspection Completed - No Further Action
  • Unwrapped single-service utensils not presented so that only the handles are touched.
  • Critical. Cold water not provided/shut off at employee handwash sink.
  • Critical. Hot water not provided/shut off at employee hand wash sink.
  • Critical. Observed toxic item stored in food preparation area.
  • Critical. Circuit breaker box blocked .For reporting purposes only.
 2/24/2010Routine - FoodInspection Completed - No Further Action
  • Wet mop not hung to dry.
 9/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/1/2009Routine - FoodCall Back - Admin. complaint recommended
No report available. 3/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/24/2008Routine - FoodCall Back - Admin. complaint recommended
No report available. 9/24/2008Routine - FoodWarning Issued

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