Taco Bell, 2474 S Orange Ave, Orlando, FL - Restaurant inspection findings and violations



Business Info

Name: Taco Bell
Type: Permanent Food Service
Address: 2474 S Orange Ave, Orlando, FL 32806
License #: 5811980
Total inspections: 9
Last inspection: 10/29/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Interior of oven has heavy accumulation of black substance/grease/food debris. Steamer on cook line
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Intermediate - Water filter not changed according to manufacturer's instructions. Expiration date of 6/14/12 in water liter for ice tea machine
10/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bathroom door not self-closing. Ladies room door not closing all the way. ( frame issue) **Repeat Violation**
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Single-service articles not stored inverted or protected from contamination. To go containers and sandwich wrappers in dry storage room **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Chicken at 115 f.
  • Intermediate - Accumulation of black/green mold-like substance on/around soda and ice tea dispensing nozzles in dining room
1/9/2014Complaint FullInspection Completed - No Further Action
  • Basic - Bathroom door not self-closing. Ladies room door not closing all the way
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Ice buildup in walk-in freezer.
  • Basic - Wall soiled with accumulated black debris in dishwashing area.
12/20/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Food stored on floor, bag of soda , soda station by water heather.
  • Basic - No waste receptacle installed at handwash sink in kitchen provided with disposable towels, by 3 compartment sink.
  • Basic - Working containers of food removed from original container not identified by common name, bottle with what appears to be oil by coffee maker.
  • Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime.
  • Intermediate - Water filter not changed according to manufacturer's instructions, not dated by water heather.
9/23/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on food storage container in prep area
  • Basic - Fan cover in walk-in cooler has accumulation of dust. **Repeat Violation**
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. / at cookline
  • Basic - Soil residue build-up on the underside of the soda dispensing heads, at drive-thru
  • High Priority - No vacuum breaker on fitting/splitter added to hose bibb at mop sink.
5/20/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Bathroom door not self-closing.Womens rest room door not closing all the way.
  • High Priority - Vacuum breaker missing at mop sink faucet.splitter
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
2/7/2013Routine - FoodInspection Completed - No Further Action
  • Observed COOLER FAN COVER soiled with accumulated dust IN WIC.
  • Observed wall soiled with accumulated black debris in dishwashing area.
7/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Establishment operating without a current Hotel and Restaurant license.
  • No Heimlich maneuver sign posted. Copy provided to operator. Posted in dining area. Repeat Violation. Corrected On Site.
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Chicken at 122F in hot hold cabinet. Corrected On Site. Reheated to 154F.
5/24/2012Routine - FoodInspection Completed - No Further Action
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container - scoop handle inside grated cheese - kitchen prep table Corrected On Site.
  • No Heimlich maneuver sign posted.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface - fan covers - walk in cooler. Corrected On Site.
  • Observed personal care item stored with food - jackets and bags on soda syrup boxes and not in lockers provided. Corrected On Site.
2/10/2012Food-Licensing InspectionInspection Completed - No Further Action

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