Twisted Oaks Restaurant, 4801 N Forest Ridge Blvd, Beverly Hills, FL - Restaurant inspection findings and violations



Business Info

Name: Twisted Oaks Restaurant
Type: Permanent Food Service
Address: 4801 N Forest Ridge Blvd, Beverly Hills, FL 34465
License #: 1900914
Total inspections: 11
Last inspection: 09/25/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • Basic - Dumpster not on proper pad/nonabsorbent surface.
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Exterior door has a gap at the threshold that opens to the outside.
  • Basic - Ice buildup in walk-in freezer.
09/25/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
  • Basic - Food debris accumulated on kitchen floor. Under cooking equipments and dishroom. **Warning**
  • Basic - Reach-in cooler gasket torn/in disrepair. **Warning**
08/11/2014Routine - FoodCall Back - Complied
  • Basic - Bowl or other container with no handle used to dispense food. Corn flour. **Warning**
  • Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
  • Basic - Case/container/bag of food stored on floor in dry storage area. **Warning**
  • Basic - Case/container/bag of food stored on floor in walk-in cooler. **Warning**
  • Basic - Food debris accumulated on kitchen floor. Under cooking equipments and dishroom. **Warning**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Cook line under hood. **Warning**
  • Basic - No Heimlich maneuver/choking sign posted. **Warning**
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Walk in and reach in coolers. **Warning**
  • Basic - Reach-in cooler gasket torn/in disrepair. **Warning**
  • Basic - Soiled reach-in cooler gaskets. **Warning**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
  • Intermediate - Food manager certification expired. **Warning**
6/5/2014Routine - FoodWarning Issued
  • Basic - Accumulation of debris on drainboards or equivalent. **Corrected On-Site**
  • Basic - Cracked, broken or missing grease trap lid. **Repeat Violation**
  • Basic - Ice buildup in walk-in freezer.
  • Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water. **Corrected On-Site**
  • High Priority - Raw animal food stored over ready-to-eat food. Raw chicken over cooked foods in reachin. **Corrected On-Site**
11/8/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Cracked, broken or missing grease trap lid.
  • Basic - Food debris/dust/soil residue on dry storage shelves. Shelves in dishroom and exterior dishmachine.
  • Basic - Ice buildup in walk-in freezer.
  • Basic - Nonfood-contact equipment in poor repair. Walkin cooler dripping water onto shelves - pan in place catching the water. Also the keg cooler drain is missing causing water to build up inside.
  • Basic - Soil residue build-up on nonfood-contact surface. Dish sprayer.
  • High Priority - Evidence of mop/cleaning wastewater dumped onto ground.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Fryer baskets and fryer.
5/8/2013Routine - FoodInspection Completed - No Further Action
  • Violation: 42-07-1 Observed septic tank lid in poor repair.
10/3/2012Routine - FoodCall Back - Complied
  • Critical - No proof of required employee training provided- expired. This violation must be corrected by : 9/13/12.
  • Observed food debris accumulated on kitchen floor underneath 3 compartment sink and threshold from kitchen to dishroom.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Corrected On Site.
  • Observed septic tank lid in poor repair.
  • Observed unclean floor drain underneath dishmachine. Corrected On Site.
7/13/2012Routine - FoodWarning Issued
  • Critical - Current Hotel and Restaurant license not properly displayed.
  • Dishroom Wall not smooth and easily cleanable several small holes and deteriorating around wall air conditioner.
  • Critical - Observed bag n box stored on floor. Corrected On Site.
  • Observed build-up of food debris, dust or dirt on kitchen surfaces -tables refrigerators etc.
  • Observed clean saute pans stacked with greasy outside contaminating interior.
  • Critical - Observed electrical wiring in disrepair in air handler room. For reporting purposes only.
  • Critical - Observed encrusted material on can opener. Corrected On Site.
  • Observed nonstick kitchenware used without utilizing nonscoring or nonscratching utensils and cleaning aids.
  • Critical - Observed raw hamburger stored over ready-to-eat food. Corrected On Site.
  • Critical - Observed uncovered food in holding unit/dry storage area- dry grits on cookline.
2/16/2012Routine - FoodInspection Completed - No Further Action
  • Observed building components, attachments or fixtures in poor repair- septic tank lid.
  • Wet wiping cloth not stored in sanitizing solution between uses- on slicer/prep table. Corrected On Site.
8/30/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No proper chemical test kit provided for measuring the concentration of the quaternary sanitizer solution used for wiping cloths. Corrected On Site.
  • Critical - Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked after thawing. Corrected On Site.
  • Observed septic tank lid in poor repair.
4/21/2011Routine - FoodInspection Completed - No Further Action
  • Exhaust fan inoperable in bathroom.
  • Critical - Observed interior of unused reach-in cooler on cookline soiled with accumulation of food residue.
  • Observed microwave with bare metal interior and missing turntable.
  • Observed nonstick kitchenware used without utilizing nonscoring or nonscratching utensils and cleaning aids.
  • Observed old labels stuck to food containers after cleaning. Corrected On Site.
  • Critical - Observed screen in door torn/in poor repair.
2/7/2011Food-Licensing InspectionInspection Completed - No Further Action

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