Wanli, 616 Barnes Blvd, Rockledge, FL - Restaurant inspection findings and violations



Business Info

Name: WANLI
Type: Permanent Food Service
Address: 616 Barnes Blvd, Rockledge, FL 32955
License #: 1504872
Total inspections: 5
Last inspection: 09/09/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. reach in shelves.
  • Critical. Chlorine sanitizer not at proper minimum strength for towel bucket,20 ppm. Corrected On Site.
  • Critical. Observed interior of reach-in cooler soiled with very heavy accumulation of food residue. underside of top of flip top reach in cooler across from stove.
  • Critical. Vacuum breaker mising at hose bibb. mop sink, splitter.
  • Critical. Hand wash sink lacking proper hand drying provisions. waitress station. Corrected On Site.
  • Observed open dumpster lid.
  • No Heimlich maneuver sign posted.
09/09/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked.egg rolls
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.tongs on oven handle
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation.door missing sweep
1/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food thawed in an improper manner.shrimp not under running water
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.to go cup in sauce
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.tongs on oven handle
  • Observed utensils stored in crevices between equipment.knives
  • Observed reuse of single-service articles.fortune cookie box used for bagged noodles
  • Critical. Exit signs not properly illuminated. For reporting purposes only.rear
7/31/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/25/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/11/2008Routine - FoodInspection Completed - No Further Action

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