Bistro Burnett, 2913 W Lowden St, Fort Worth, TX 76129 - Snack Bar inspection findings and violations
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Inspection findings | Inspection type | Date | Score |
|---|
- Cold Holding Temperature - 5 penalty points
The fish/seafood is in/on the open face cooler at an internal temperature of 55 to 59 degrees F and is not maintained at 34 °F or below. Raw fish sushi rolls were observed cold holding at an internal temperature of 59°F.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair (corrected on site) - 3 penalty points
The microwave oven located in the food establishment has/have adhering food or food particles.
- Cleaning Equipment - GRP (corrected on site)
TFER 229.167(p)(6) - Page 107. Mops are not positioned to allow air-drying or to prevent soiling of the walls, equipment, supplies or mop handle.
|
New Facility | 01/13/2016 | 92 |
- Water Supply-Approved/Adequate/Hot & Cold Under Pressure (corrected on site) - 4 penalty points
The hot water generation and distribution system is not providing sufficiently heated water to meet the peak hot water demands throughout the food establishment.
- Handwash Facilities with Soap & Towels - 3 penalty points
No hand cleaning material, i.e., liquid or powder soap, is available at the handwash facilities in the preparatoin area. No hand drying provisions were available at the handwash facilities in the preparatory area.
- Plumbing- GRP
TFER 229.166(i)(5) - Page 94. The faulty sink in the 3-compartment sink area is not maintained in good repair. The drain pipe from the 3-compartment sink is too close to the edge of the drain side and water leaks onto the floor.
|
Regular | 09/30/2015 | 93 |
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair (corrected on site) - 3 penalty points
The in-use utensils used for preparation or serving in the ice bin and water bucket are not stored in a manner to prevent contamination of the product.
- Wiping Cloths/Linens/Napkins/Sponges - GRP (corrected on site)
TFER 229.164(h)(3)(B) - Page 36. Wiping cloths used for food spills are not moist, clean, stored in a chemical sanitizer and used for wiping spills.
|
Regular | 02/18/2015 | 97 |
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