1. Ohio small cities
2. Ohio smaller cities
3. Ohio
4. Franklin County, OH Restaurants

Business Info

Restaurant: CHINA CHEF
Address: 2690 Westerville Rd, Columbus, OH 43224
Total inspections: 13
Last inspection: Aug 28, 2012

Score
(the higher the better)
99

Add photo of this business × Description:

Restaurant representatives - add corrected or new information about CHINA CHEF, 2690 Westerville Rd, Columbus, OH 43224 »

First Name:

Last Name:

Your position at this restaurant:

E-mail (will not be displayed publicly)   

Phone: (will not be displayed publicly)

Corrected or new information:  (50-4000 characters, will be displayed publicly)

Type the code shown:

Your IP address 3.22.120.45 will be logged.

Violation descriptions and comments

Person in charge - Hong
Updated green sign

Person in Charge - Hong
Discussed
Provided information
I. Employee Health (+)
II. Personnel Cleanliness (+)
III. Hand washing, Prevention of Contamination from Hands (+)
IV. Person in Charge/Demonstration of Knowledge (+) Manager knew many proper procedures for establishment.
VII. Cooking, Reheating, Cooling, Hot and Cold Holding (-) Cold hold items found above 41 degrees F.
VIII. Date Marking/Time as a Public Health Control (+)
IX. Consumer Advisory (+)
X. Highly Susceptible Populations (+) N/A
XI. Protection from contamination (-) Need more separation of raw products from ready - to - eat foods.
XII. Chemical (+)
XIV. Transporting Food off Premise (+) N/A
XV. Temperature Measuring Devices (+) Stem thermometer available for checking temperatures as well as thermometers in all refrigeration units.

PIC - Hong
Temperature abuse could be a potential contributor to spoiled wings.
Will recheck food product temperatures and temperature of unit on scheduled follow up inspection.

PIC - Hong
All critical and non critical violations corrected. Thank you!
Continue to monitor cold holding by taking internal temperatures of the food. Food in cold holding must maintain 41 degrees F or below.

7-20-10
Conducted standard inspection. Found cold hold violations - raw chicken, egg rolls, crab rangoon, and fried chicken above 41 deg F. Products discarded and unit adjusted.
Found no wing products out of date.
8-12-10
Follow-up inspection. All products at proper temperature and unit working properly.
Complaint of "spoiled wings" most likely corrected.
Complaint Closed.

PIC: Hong
Updated Green Sign
Overall, Facility is doing an great job! Cleanliness and temperatures were good.

Discussed
Provided information
I. Employee Health (+)
II. Personnel Cleanliness (+) Good
III. Hand washing, Prevention of Contamination from Hands (+) Good. Observed proper handwashing.
IV. Person in Charge/Demonstration of Knowledge (+) Good
V. Thawing (+) Under refrigeration
VII. Cooking, Reheating, Cooling, Hot and Cold Holding (+) All temperatures found adequate.
VIII. Date Marking/Time as a Public Health Control (+) Good, found foods properly dated.
IX. Consumer Advisory (+) N/A
X. Highly Susceptible Populations (+) N/A
XI. Protection from contamination (+) Good, properly store raw under ready-to-eat foods.
XII. Chemical (+) labeled and properly stored.
XIV. Transporting Food off Premise (+) N/A
XV. Temperature Measuring Devices (+) Available.

PIC: Hong
Updated Green Sign
Overall, facility is doing a great job of maintaining compliance. Thank you for all your hard work!

Discussed with PIC.
Provided information
I. Employee Health (+) Has Policy
II. Personnel Cleanliness (+) Acceptable
III. Hand washing, Prevention of Contamination from Hands (+) Stocked and used appropriately
IV. Person in Charge/Demonstration of Knowledge (+) Has taken Level 1 Training.
V. Thawing (+) Under refrigeration.
VII. Cooking, Reheating, Cooling, Hot and Cold Holding (+) Temperatures were in compliance. Observed chicken and crab rangoon cooling on speed racks on sheet trays in shallow portions.
VIII. Date Marking/Time as a Public Health Control (+) all items were properly date marked
IX. Consumer Advisory (N/A)
X. Highly Susceptible Populations (N/A)
XI. Protection from contamination (+) Acceptable, foods properly stored.
XII. Chemical (+) labeled and stored appropriately
XIV. Transporting Food off Premise (N/A)
XV. Temperature Measuring Devices (+) Present and calibrated

PIC: Hong
Updated Green Sign
Flu information:

Discussed
Provided information
I. Employee Health (+) Has Policy
II. Personnel Cleanliness (+) Acceptable
III. Hand washing, Prevention of Contamination from Hands (+) Stocked and used appropriately
IV. Person in Charge/Demonstration of Knowledge (+) Has Level 1 training
V. Thawing (+) Under refrigeration
VII. Cooking, Reheating, Cooling, Hot and Cold Holding (+) Temperatures were in compliance
VIII. Date Marking/Time as a Public Health Control (+) all items were properly date marked
IX. Consumer Advisory (N/A)
X. Highly Susceptible Populations (N/A)
XI. Protection from contamination (+) Acceptable, foods properly stored.
XII. Chemical (-) Chemical spray bottles stored next to 3comp sink were not properly labeled. CDC Risk Factor: Unsafe source. To prevent contamination of food and equipment, all chemicals in containers that are not the original container with original labeling must be labeled with the common name of the chemical (i.e. "Oven Cleaner" or "Sanitizer." Corrected during inspection by labeling bottles.
XIV. Transporting Food off Premise (N/A)
XV. Temperature Measuring Devices (+) Present and calibrated

TALKED TO HONG
TEST STRIPS AND SANITIZER AVAILABLE
UPDATED GREEN FOOD SAFETY SIGN

OBSERVED HANDWASHING BY EMPLOYEES
AWARE THAT HOT FOODS SHOULD BE MAINTAINED HOT; COLD, COLD
OBSERVED DATEMARKING ON CONTAINERS OF FOOD
DISCUSSED SICK EMPLOYEES WITH FOODBOURNE ILLNESS AND THE LIKE SYMPTOMS--CAN NOT WORK IN FACILITY

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review

Please note that defamatory statements might be against the law. As soon as you visit any website, your IP address is available to that site.

Would you recommend CHINA CHEF to others? (optional)

Yes

  

No

Add photo of CHINA CHEF (optional)

Add more info about the restaurant »

Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

Cuisines:

Afghan African American Argentinian Asian Austrian Bagels Bakery Barbecue Bolivian Brazilian Breakfast & Brunch Buffet Burgers Cajun & Creole California Caribbean Chicken Chilean Chinese Coffee Colombian Cuban Delicatessen Desserts & Ice Cream Dim Sum Diner Dominican Donuts Eastern European Ecuadorian El Salvadoran English & Irish Ethiopian & Eritrean European Fast Food Filipino Floribbean French Frozen Yogurt Gastropub German Greek Guatemalan Hawaiian Honduran Hot Dogs & Sausages Indian Indonesian International Italian Jamaican Japanese Korean Kosher Latin American Mediterranean Mexican Middle Eastern Modern American Moroccan Nicaraguan Noodle Shop Nuevo Latino Organic Pakistani Peruvian Pizza Portuguese Pub Food Puerto Rican Russian Salad Sandwiches & Subs Seafood Smoothies Soup Southern & Soul Southwestern Spanish Steakhouse Sushi Tacos Tapas Tea Teriyaki Tex-Mex Thai Turkish Uruguayan Vegetarian Venezuelan Vietnamese Wine Bar

About You

Your nickname:
I have read, and agree to the Terms of Service

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

	Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
	Show my IP address (3.22.120.xxx) to everybody
	Leave your signature» Clear Make my signature public

Send Review!

Recently added reviews

Name	City	Users' Rating
PEKING DYNASTY	Columbus, OH
SUBWAY #11301	Columbus, OH
MCDONALD'S #6037-0340221	Columbus, OH
COLUMBUS ARTS & TECHNOLOGY ACADEMY	Columbus, OH
MCDONALD'S #17738	Columbus, OH
SPAGHETTI WAREHOUSE	Columbus, OH
94TH AERO SQUADRON	Columbus, OH
STAR BOX LEARNING CENTER	Columbus, OH
NEW HARVEST CAFE'	Columbus, OH
JAY'S SPORTS LOUNGE	Columbus, OH

1. Ohio small cities
2. Ohio smaller cities
3. Ohio
4. Franklin County, OH Restaurants