COMFORT ZONE, 6115 E Livingston Ave, Columbus, OH 43232 - Restaurant inspection findings and violations



Business Info

Restaurant: COMFORT ZONE
Address: 6115 E Livingston Ave, Columbus, OH 43232
Total inspections: 5
Last inspection: Aug 23, 2012
Score
(the higher the better)

99

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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Inspection Preoperation Feb 7, 2012 100
  • Each handwashing sink did not have a supply of hand cleaning liquid, powder or bar soap.
  • Each handwashing sink did not provide individual, disposable towels; a continuous towel system that supplies the user with a clean towel; or a heated-air hand drying device.
  • Equipment is not approved by a recognized agency or authority.
  • Food items are not protected from contamination during storage.
  • Poisonous or toxic materials are stored in a manner that could contaminate food, equipment, utensils, linens, single-service articles, or single-use articles.
  • Ready-to-eat food was not protected from cross-contamination by separation from raw animal food.
  • Ready-to-eat, time/temperature controlled for safety food that was prepared in a food processing plant and subsequently opened in a food service operation or a retail food establishment is not properly date marked.
  • Temperature measuring devices are missing, not correctly placed, not readable, or of improper design.
  • The floors, floor coverings, walls, wall coverings, and ceilings were not designed, constructed, and installed so they are smooth and easily cleanable.
  • The physical facilities are not cleaned as often as necessary.
  • The physical facilities were not maintained in good repair.
Standard Inspection May 18, 2012 77
No violation noted during this evaluation. Followup Inspection Jun 14, 2012 100
  • Equipment is not approved by a recognized agency or authority.
  • Food equipment was not approved before installation and use.
  • Plumbing system is not maintained in good repair.
  • The physical facilities are not cleaned as often as necessary.
  • Time/temperature controlled for safety foods were being held at temperatures above 41 °F (5°C)..
  • Unsafe food was not discarded or properly reconditioned
Standard Inspection Jul 27, 2012 82
  • The physical facilities are not cleaned as often as necessary.
Followup Inspection Aug 23, 2012 99

Violation descriptions and comments

Feb 7, 2012

PIC John Webster
Inspected and approved to operate
Collected money order #R202729054594 for $564.00

May 18, 2012

PIC - Remont; updated green sign; * = Critical Violation
Critical violations shall be corrected by the follow-up inspection or this facility will be referred to supervision for enforcement action.

Jun 14, 2012

PIC - Remont; all violations listed on the previous inspection report have been corrected.

Jul 27, 2012

PIC Andrew

Aug 23, 2012

PIC - Remont
Ensure the drain at the bottom of the ice machine goes to the sewage line; this will help reduce standing water on the floor.

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