- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Physical Facilities Installed, Maintained, And Clean
- Warewashing Facilities; Installed, Maintained, Used; Test Strips
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09/18/2014 | 98 | A | 0 | 3 |
- Adequate Handwashing Facilities Supplied & Accessible
- Food-Contact Surfaces; Cleaned & Sanitized
- Single-Use/Single-Service Articles; Properly Stored, Used
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
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06/24/2014 | 91 | A | 1 | 3 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Food Stored Covered
- Food-Contact Surfaces; Cleaned & Sanitized
- Physical Facilities Installed, Maintained, And Clean
|
07/25/2013 | 94 | A | 0 | 4 |
- Adequate Ventilation And Lighting; Designated Areas Used
- Water And Ice From Approved Source
|
07/27/2011 | 96 | A | 0 | 2 |
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