No violation noted during this evaluation. | 07/25/2014 | 88 | B | 0 | 0 |
- Adequate Handwashing Facilities Supplied & Accessible
- Approved Thawing Methods Used
- Contamination Prevented During Food Preparation, Storage Display
- Food-Contact Surfaces; Cleaned & Sanitized
- Insects, Rodents, And Animals Not Present
- Nonfood-Contact Surfaces Clean
- Person In Charge Present, Demonstrates Knowledge, And Performs Duties
- Physical Facilities Installed, Maintained, And Clean
- Proper Date Marking And Disposition
- Proper Eating, Tasting, Drinking, Or Tobacco Use
|
07/16/2014 | 73 | B | 3 | 7 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Posted: Permit/Inspection/Choking Poster/Handwashing
- Proper Date Marking And Disposition
- Warewashing Facilities; Installed, Maintained, Used; Test Strips
|
12/17/2013 | 94 | B | 0 | 4 |
- Adequate Handwashing Facilities Supplied & Accessible
- Food-Contact Surfaces; Cleaned & Sanitized
- Nonfood-Contact Surfaces Clean
|
01/18/2011 | 87 | B | 1 | 2 |
No violation noted during this evaluation. | 12/16/2009 | 80 | B | 0 | 0 |
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