- Food Separated And Protected
- In-Use Utensils; Properly Stored
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
|
01/23/2015 | 81 | B | 1 | 3 |
- Food Separated And Protected
- In-Use Utensils; Properly Stored
- Proper Eating, Tasting, Drinking, Or Tobacco Use
|
07/07/2014 | 85 | B | 1 | 2 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- In-Use Utensils; Properly Stored
- Nonfood-Contact Surfaces Clean
- Proper Cooling Time And Temperature
|
01/10/2014 | 88 | B | 0 | 4 |
- Contamination Prevented During Food Preparation, Storage Display
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Physical Facilities Installed, Maintained, And Clean
- Proper Cooling Time And Temperature
- Warewashing Facilities; Installed, Maintained, Used; Test Strips
|
02/05/2013 | 86 | B | 0 | 5 |
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