- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Food-Contact Surfaces; Cleaned & Sanitized
- Insects, Rodents, And Animals Not Present
- Physical Facilities Installed, Maintained, And Clean
- Proper Date Marking And Disposition
- Warewashing Facilities; Installed, Maintained, Used; Test Strips
|
12/08/2014 | 87 | B | 0 | 6 |
- Physical Facilities Installed, Maintained, And Clean (occurrences: 2)
- Plumbing Installed; Proper Backflow Devices
- Proper Cold Holding Temperature
- Proper Date Marking And Disposition
|
06/17/2014 | 82 | B | 0 | 5 |
- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean (occurrences: 2)
- Proper Cold Holding Temperature
- Proper Date Marking And Disposition
- Proper Hot Holding Temperature
|
12/12/2013 | 85 | B | 0 | 6 |
- Adequate Ventilation And Lighting; Designated Areas Used
- Personal Cleanliness
- Physical Facilities Installed, Maintained, And Clean
- Proper Cold Holding Temperature
- Proper Date Marking And Disposition
- Toilet Facilities; Properly Constructed, Supplied, Cleaned
- Water And Ice From Approved Source
|
06/12/2013 | 79 | B | 0 | 7 |
- Physical Facilities Installed, Maintained, And Clean
- Proper Date Marking And Disposition
- Proper Hot Holding Temperature
|
12/06/2012 | 86 | B | 0 | 3 |
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