- Contamination Prevented During Food Preparation, Storage Display
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Food-Contact Surfaces; Cleaned & Sanitized
- Garbage/Refuse Properly Disposed; Facilities Maintained
- Nonfood-Contact Surfaces Clean
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Single-Use/Single-Service Articles; Properly Stored, Used
- Thermometers Provided And Accurate
- Toxic Substances Properly Identified, Stored, Used
- Wiping Cloths; Properly Used And Stored
|
03/24/2015 | 79 | C | 1 | 9 |
- Contamination Prevented During Food Preparation, Storage Display
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Food Properly Labeled; Original Container; Required Records Available; Shellstock Tags
- Nonfood-Contact Surfaces Clean
- Sewage And Waste Water Properly Disposed
- Toxic Substances Properly Identified, Stored, Used
|
04/02/2014 | 86 | C | 0 | 6 |
No violation noted during this evaluation. | 03/21/2014 | 78 | C | 0 | 0 |
No violation noted during this evaluation. | 10/21/2013 | 89 | C | 0 | 0 |
No violation noted during this evaluation. | 10/09/2013 | 55 | C | 0 | 0 |
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