- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used (occurrences: 3)
- Time As A Public Health Control; Procedures And Records
|
03/19/2015 | 90 | A | 0 | 4 |
- Adequate Ventilation And Lighting; Designated Areas Used
- Contamination Prevented During Food Preparation, Storage Display
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used (occurrences: 2)
- Food Stored Covered
- Food-Contact Surfaces; Cleaned & Sanitized
- Gloves Used Properly
- In-Use Utensils; Properly Stored
- Insects, Rodents, And Animals Not Present
- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean
- Posted: Permit/Inspection/Choking Poster/Handwashing
- Thermometers Provided And Accurate
- Wiping Cloths; Properly Used And Stored
|
09/18/2014 | 81 | A | 0 | 14 |
- Food Stored Covered
- Nonfood-Contact Surfaces Clean
- Time As A Public Health Control; Procedures And Records
- Warewashing Facilities; Installed, Maintained, Used; Test Strips
|
02/18/2014 | 86 | A | 0 | 4 |
- Adequate Ventilation And Lighting; Designated Areas Used
- Physical Facilities Installed, Maintained, And Clean
- Thermometers Provided And Accurate
- Warewashing Facilities; Installed, Maintained, Used; Test Strips
- Wiping Cloths; Properly Used And Stored (occurrences: 2)
|
07/31/2013 | 91 | A | 0 | 6 |
No violation noted during this evaluation. | 01/29/2013 | 94 | A | 0 | 0 |
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