- Adequate Handwashing Facilities Supplied & Accessible
- Adequate Ventilation And Lighting; Designated Areas Used
- Personal Cleanliness
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Sewage And Waste Water Properly Disposed
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
|
04/14/2015 | 84 | B | 2 | 4 |
- Adequate Handwashing Facilities Supplied & Accessible
- Insects, Rodents, And Animals Not Present
- Proper Cold Holding Temperature
- Proper Cooling Methods Used; Adequate Equipment For Temperature Control
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Sewage And Waste Water Properly Disposed
- Single-Use/Single-Service Articles; Properly Stored, Used (occurrences: 2)
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
|
04/09/2015 | 77 | B | 2 | 7 |
No violation noted during this evaluation. | 12/05/2014 | 82 | B | 0 | 0 |
No violation noted during this evaluation. | 08/19/2014 | 95 | B | 0 | 0 |
No violation noted during this evaluation. | 04/17/2014 | 98 | B | 0 | 0 |
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