CHECKERS, 919 Buford Drive, Lawrenceville, GA 30043 - Restaurant inspection findings and violations

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Business Info

Restaurant: CHECKERS
Address: 919 Buford Drive, Lawrenceville, GA 30043
Total inspections: 22
Last inspection: Jul 11, 2011
Score
(the higher the better)
87
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
No violation noted during this evaluation. Dec 15, 2005 100
No violation noted during this evaluation. May 12, 2006 100
No violation noted during this evaluation. Aug 15, 2006 100
No violation noted during this evaluation. Jan 24, 2007 100
No violation noted during this evaluation. Jul 20, 2007 100
  • Adequate ventilation and lighting; designated areas used [multiple violations]
  • Compliance with Georgia Smoke Free Air Act
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food-contact surfaces; cleaned & sanitized
  • Garbage/refuse properly disposed; facilities maintained
  • Insects, rodents, and animals not present
  • Management awareness; policy present; reporting
  • Physical facilities installed, maintained, and clean
  • Plumbing installed; proper backflow devices
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cold holding temperature
  • Time as a public health control; procedures and records
  • Toilet facilities; properly constructed, supplied, cleaned
Jul 9, 2008 61
  • Compliance with Georgia Smoke Free Air Act
  • Garbage/refuse properly disposed; facilities maintained
  • Insects, rodents, and animals not present
  • Physical facilities installed, maintained, and clean
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cold holding temperature
Jul 14, 2008 84
  • Nonfood-contact surfaces clean
  • Personal cleanliness
  • Physical facilities installed, maintained, and clean
  • Posted: Permit/Inspection/Choking Poster/Handwashing
Nov 26, 2008 94
  • Food separated and protected
  • Garbage/refuse properly disposed; facilities maintained
  • Nonfood-contact surfaces clean
  • Personal cleanliness
  • Physical facilities installed, maintained, and clean
  • Proper cooking time and temperatures
Feb 5, 2009 76
No violation noted during this evaluation. Feb 10, 2009 100
  • Contamination prevented during food preparation, storage display
  • Food-contact surfaces; cleaned & sanitized
  • Physical facilities installed, maintained, and clean
  • Proper cold holding temperature
Sep 17, 2009 83
No violation noted during this evaluation. Sep 21, 2009 100
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food-contact surfaces; cleaned & sanitized
  • Hands clean and properly washed
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Person in charge present, demonstrates knowledge, and performs duties
  • Posted: Permit/Inspection/Choking Poster/Handwashing [multiple violations]
  • Time as a public health control; procedures and records
Jan 11, 2010 62
  • Adequate handwashing facilities supplied & accessible
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Posted: Permit/Inspection/Choking Poster/Handwashing [multiple violations]
Jan 15, 2010 93
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Person in charge present, demonstrates knowledge, and performs duties
  • Personal cleanliness
  • Posted: Permit/Inspection/Choking Poster/Handwashing [multiple violations]
  • Proper cold holding temperature
  • Wiping cloths; properly used and stored
Apr 6, 2010 78
No violation noted during this evaluation. Apr 29, 2010 100
No violation noted during this evaluation. May 12, 2010 100
  • Contamination prevented during food preparation, storage display
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • In-use utensils; properly stored
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Personal cleanliness
  • Plumbing installed; proper backflow devices
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cold holding temperature
  • Proper eating, tasting, drinking, or tobacco use
  • Proper hot holding temperature
  • Wiping cloths; properly used and stored
Aug 30, 2010 55
  • Adequate ventilation and lighting; designated areas used
  • In-use utensils; properly stored
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cooling methods used; adequate equipment for temperature control
  • Proper cooling time and temperature
  • Proper eating, tasting, drinking, or tobacco use
Sep 7, 2010 81
  • Adequate handwashing facilities supplied & accessible
  • Adequate ventilation and lighting; designated areas used
  • Food-contact surfaces; cleaned & sanitized
  • Posted: Permit/Inspection/Choking Poster/Handwashing
Dec 2, 2010 90
  • Hands clean and properly washed
  • Posted: Permit/Inspection/Choking Poster/Handwashing [multiple violations]
  • Proper eating, tasting, drinking, or tobacco use
Apr 15, 2011 85
  • Food-contact surfaces; cleaned & sanitized
  • Proper hot holding temperature
Jul 11, 2011 87

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Restaurants in neighborhood

Name

Address

Distance
KFC/TACO BELL 928 Buford Drive, Lawrenceville 0.04 miles
PHILLY CONNECTION 929 Buford Drive #400, Lawrenceville 0.04 miles
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EL ENCUENTRO MEX-GRILL 854 Buford Drive, Lawrenceville 0.13 miles
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