Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Warewashing facilities; installed, maintained, used; test strips
|
Jun 2, 2010
|
99 |
-
Food separated and protected
|
Jun 23, 2010
|
91 |
-
Consumer advisory provided for raw and undercooked foods
-
Contamination prevented during food preparation, storage display
-
Food separated and protected
-
Hands clean and properly washed
-
Hot and cold water available; adequate pressure
-
In-use utensils; properly stored
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Proper cold holding temperature
-
Proper cooling methods used; adequate equipment for temperature control
-
Proper eating, tasting, drinking, or tobacco use
-
Wiping cloths; properly used and stored
|
Dec 6, 2010
|
44 |
No violation noted during this evaluation.
|
Dec 14, 2010
|
100 |
-
Proper cooling methods used; adequate equipment for temperature control
|
Dec 31, 2010
|
97 |
-
Adequate handwashing facilities supplied & accessible
-
Consumer advisory provided for raw and undercooked foods
-
Contamination prevented during food preparation, storage display
[multiple violations]
-
Food separated and protected
-
Food-contact surfaces; cleaned & sanitized
-
Hands clean and properly washed
-
In-use utensils; properly stored
-
Person in charge present, demonstrates knowledge, and performs duties
-
Proper date marking and disposition
-
Time as a public health control; procedures and records
-
Washing fruits and vegetables
|
Apr 19, 2011
|
40 |
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Proper eating, tasting, drinking, or tobacco use
|
Apr 26, 2011
|
95 |
-
In-use utensils; properly stored
-
Insects, rodents, and animals not present
-
Proper date marking and disposition
-
Proper eating, tasting, drinking, or tobacco use
|
May 23, 2011
|
88 |
Restaurant representatives - add corrected or new information about ORIENTAL J, 2590 Hamilton Mill Road, Buford, GA 30519 »