Best Of Barb Catering, 218 Main St. Grv, Ida Grove, IA 51445 - inspection findings and violations

Business Info

Name: BEST OF BARB CATERING
Address: 218 Main St. Grv, Ida Grove, IA 51445
Phone: 712-364-3832
Total inspections: 6
Last inspection: 12/01/2015

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Inspection findings	Inspection date	Type
Food is properly labeled Observation:NEED TO LABEL GREEN CUT ONIONS IN FREEZER.COS Using a handwashing sink- operation and maintenance Observation:HANDWASHING SINK NEEDS TO BE ACESSIBLE AT ALL TIMES. REMOVED POTS/PANS SANITIZED. COS	12/01/2015	Regular
Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours Observation:LETTEUCE PACKAGE OPEN, DATE MARKED, COS Cold and hot holding equipment used for PHF/TCS foods are equipped with at least one temperature measuring device that measures temperature in the coldest part of a hot holding unit or the warmest part of a cold holding unit and located and designed to allow for easy viewing. Observation:NEED A THERMOMETER IN CHITE FRIDGE AND FREEZER. Posting inspection reports Observation:NEED TO POST BOTH PAGES OF INSP REPORT, COS.	05/04/2015	Regular
No violation noted during this evaluation.	09/30/2014	Physical Recheck
Packaged foods shall comply with standard of identity requirements Observation:NEED STANDARD OF IDENTITY ON BLUE CHEESE, COS Established procedures for responding to vomiting and diarrheal events Observation:AN ESTABLISHMENT SHALL HAVE PROCEDURES FOR EMPLOYEES TO FOLLOW CONCERNING A VOMIT AND DIARRHEAL EVENT. Posting inspection reports Observation:NEED TO POST INSPECTION REPORT. Warewashing equipment cleaning frequency, operation, use limitations, and clean solutions	09/20/2014	Routine
Food storage containers identified with common name of food Observation:LABEL MISSING ON SOUR CREAM,COS. Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours Observation:DATE MARKED CHICKEN COS.	03/17/2014	Routine
Roasts held at a temperature of 130°F or above Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours Corrected at time of inspection When to wash	08/16/2013	Routine

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Best Of Barb Catering, 218 Main St. Grv, Ida Grove, IA 51445 - inspection findings and violations

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