Food storage, prohibited areas Observation: Cases of product stored on floor in freezer
Certified Food Protection Manager with management and supervisory responsibility employed by the establishment Observation: Store does not have a Certified Mgr. on staff yet
08/07/2015
Regular
PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control Observation: Reach in salad cooler at 51 degrees: Corrected on site Moved to different cooler
Food storage, prohibited areas Observation: Cased foods on floor in freezer
Certified Food Protection Manager with management and supervisory responsibility employed by the establishment Observation: No one certified as Food Production Mgr. employeed by store yet.
08/07/2015
Regular
Indoor and outdoor surfaces Follr tile in kitchen broken
Physical facilities maintained clean: Cleaning frequency, restrictions, and methods Floors soiled especially under equipment in freezer
05/08/2013
Routine
Indoor and outdoor surfaces Follr tile in kitchen broken
Physical facilities maintained clean: Cleaning frequency, restrictions, and methods Floors soiled especially under equipment in freezer
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