Cecils Cafe, Hwy 30/14, Marshalltown, IA 50158 - inspection findings and violations

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Business Info

Name: CECILS CAFE
Address: Hwy 30/14, Marshalltown, IA 50158
Phone: 641-753-9796
Total inspections: 4
Last inspection: 01/29/2016
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Inspection findings

Inspection date

Type
No violation noted during this evaluation. 01/29/2016Follow Up LOC
  • Reportable symptoms, diagnosis, past illness, and history of exposure.
    Observation: No reporting form in place, form 1-B was left with operator at time of inspection
  • Certified Food Protection Manager with management and supervisory responsibility employed by the establishment
    Observation: No CFPM employed
  • Established procedures for responding to vomiting and diarrheal events
    Observation: No cleanup procedure established
  • Handwashing aides and devices, use restrictions
    Observation: Handwashing sink had mop and mop bucket stored inside. Lead cook corrected by removing items.
  • equipment food contact surfaces and utensils clean to sight and touch.
    Observation: Wall mounted vegetable slicer was soiled. Lead cook corrected by disassembling and taking parts to be cleaned.
 01/15/2016Regular
  • Light bulbs, protective shielding
    Observation: Lights in kitchen and prep area not shielded.
  • Bare hand contact with ready to eat foods
    Observation: Bare hand contact with ready-to-eat foods. Discussed requirements with kitchen staff. Corrected.
  • Preset tableware
    Observation: Pre-set tableware not covered. Corrected.
  • Poisonous or toxic materials used and applied
    Observation: Unapproved insecticide on premises. Container was voluntarily discarded. Corrected.
  • Certified Food Protection Manager with management and supervisory responsibility employed by the establishment
    Observation: Current ServSafe Certification needed. Left information with PIC.
  • Eating, drinking, or using tobacco
    Observation: Open beverage in kitchen. Corrected.
  • Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
    Observation: Floors soiled especially under shelving/equipment.
  • Foods are cooled using appropriate methods
    Observation: Spaghetti cooling at room temperature. Plastic containers. Corrected. Left Guidance Document.
  • Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
    Observation: Bins for storing clean utensils are soiled. Interior of coolers soiled. Shelving soiled.
 12/09/2014Non Illness Complaint
  • Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
    Floors soiled especially under equipment.
  • equipment food contact surfaces and utensils clean to sight and touch.
    Door handles and interior of coolers soiled.
  • Light bulbs, protective shielding
    Oserved set of lights in kitchen not shielded.
  • Bare hand contact with ready to eat foods
    Observed bare hand contact with ready-to-eat foods. Corrected at time of inspection.
 06/21/2013Routine

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