Warewashing equipment cleaning agents and wash solution temperatures
Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours Observation: Multiple foods in walk in cooler and reach in refrigerators that are not date marked. Corrected on site.
Physical facilities maintained clean: Cleaning frequency, restrictions, and methods Observation: A good general cleaning behind the bar, kitchen area, and warewash machine is needed.
Restaurant representatives - add corrected or new information about Downtown Lounge, 1992 Main St, New Vienna, IA 52065 »