El Portal, 1716 S Center St, Marshalltown, IA 50158 - inspection findings and violations

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Business Info

Name: EL PORTAL
Address: 1716 S Center St, Marshalltown, IA 50158
Phone: 641-752-0011
Total inspections: 3
Last inspection: 12/03/2014
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Inspection findings

Inspection date

Type
  • Separation from food, equipment, utensils, linens, and single service
    Observation:Can of furniture polish stored on shelf above food items. Corrected.
  • Light bulbs, protective shielding
    Observation:Lights in exhaust hood missing shields.
  • Certified Food Protection Manager with management and supervisory responsibility employed by the establishment
    Observation: Establishment does not have a CFPM on staff. Left information on available classes.
  • Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
    Observation: Floors under storage shelving soiled with trash and debris in dry storage area.
  • PHF/TCS food maintained at 135°F or above, except during preparation, cooking, cooling, or when time us used as a public health control
    Observation:Pan of refried beans on stovetop holding at 120*. Product was re-heated to 165*. Corrected.
  • Air drying of equipment and utensils
    Observation:Glasses and line pans stacked wet.
 12/03/2014Regular
  • Self-draining equipment including
    sinks, drainboards, and equipment compartments
  • equipment food contact surfaces and utensils clean to sight and touch.
    Ice bucket not stored inverted to allow drainage. Drop plate of ice machine soiled. Corrected at time of inspection.
  • Common name-working containers
    Spray bottle of cleaner not labeled with common name of contents. Corrected at time of inspection.
  • Air drying of equipment and utensils
    Glasses stacked together wet.
  • Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
    Raw meat stored above ready-to-eat foods in walk-in cooler. Corrected at time of inspection.
 11/26/2013Routine
  • Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
    Observed raw meats stored above ready-to-eat foods in walk-in cooler. Corrected at time of inspection.
  • equipment food contact surfaces and utensils clean to sight and touch.
    Drop plate on interior of ice machine had mold growth. Observed soiled pans stored on shelf. Items were corrected at time of inspection.
  • Air drying of equipment and utensils
    Observed pans stacked wet on shelves.
  • Light bulbs, protective shielding
    Observed lights in walk-in freezer and kitchen area missing shields.
  • Manual and mechanical warewashing equipment, chemical sanitation - temp, pH, concentration, and hardness
    Sanitizer level < 10 ppm when tested. Sanitizer bucket was empty. Bucket was replaced and line primed. Sanitizer tested at 50-100 ppm. Corrected at time of inspection.
 05/16/2013Routine

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