Hy-Vee Mainstreet, 510 E 6th St, Muscatine, IA 52761 - inspection findings and violations

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Business Info

Name: HY-VEE MAINSTREET
Address: 510 E 6th St, Muscatine, IA 52761
Phone: 563-263-1852
Total inspections: 2
Last inspection: 01/28/2016
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Inspection findings

Inspection date

Type
  • Raw animal foods separated from each other during storage, separation, holding, and display
    Observation: Raw ground beef displayed over whole muscle cuts. Ground beef moved at time of inspection.
 01/28/2016Physical Recheck
  • Raw animal foods separated from each other during storage, separation, holding, and display
    Observation: Raw chicken stored over raw beef in the meat cooler.
  • Toilet room
    receptacle, enclosed, fixtures clean
  • Single use glove use
    Observation: Disposable gloves used to cracks raw eggs also use to plate ready to eat foods in the grill department. Proper glove use discussed with management.
  • Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
    Observation: Cooked hams displayed under raw meats (chicken, beef, pork) in the display cooler near produce department.
  • Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
    Observation: Nonfood-contact surfaces of the deli slicer in the meat department soiled with dried food debris.
  • Discarding ready to eat, PHF/TCS food prepared on-site or opened commercial container held at 41°F for 7 days
    Observation: Gravies in storage with dates of 12/14 and 12/23. Gravies were discarded.
  • Food storage - preventing contamination from the premises
    Observation: Cases of candies stored on the floor in the dry storage area.
  • Separation from food, equipment, utensils, linens, and single service
    Observation: Chemicals stored next to juices, nuts, and sugar.
  • Storage of clean linens, single-service, and single use articles
    Observation: Single use items stored on the floor in the dry storage area.
  • Storage and maintenance of wet and dry wiping cloths
    Observation: Wiping cloths used in grill department not stored in sanitizer solution between uses.
  • Disclosure of menu items offered or served raw or undercooked
    Observation: Items requiring consumer advisory notice on menu (eggs, burgers) not identified.
  • Reminder statement
    Observation: Consumer advisory statement not present on menu.
 12/30/2015Regular

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