- Test kit provided and used to measure sanitizing solution concentration
Observation: Test strips not available to check sanitizer concentration.
- Storage of clean linens, single-service, and single use articles
Observation:Pizza boxes stored directly on floor in rear storage area.
- PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control
Observation:Lettuce and cut tomatoes holding >41*. Items were discarded and solutions were discussed. Corrected.
- Manual and mechanical warewashing equipment, chemical sanitation - temp, pH, concentration, and hardness
Observation:Sanitizer concentration in triple compartment sink is too high. Solution was diluted. Corrected.
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10/23/2015 | Regular |
Restaurant representatives - add corrected or new information about Its All Good, 213 Isabella St, Radcliffe, IA 50230 »