Kathy's Korner, 300 3rd St, Lake View, IA 51450 - inspection findings and violations

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Business Info

Name: KATHY'S KORNER
Address: 300 3rd St, Lake View, IA 51450
Phone: 712-657-2046
Total inspections: 7
Last inspection: 01/22/2016
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Inspection findings

Inspection date

Type
  • Hand drying provided
    Observation: Automatic paper towel holder doesn't work all the time. Single roll is now on the counter.
  • Foods are cooled using appropriate methods
    Observation: Chili was going to be stored in large plastic buckets with lid. Now they are being stored in 4 metal (Shallow) pans on the top shelf with no lid, Stored every time in cooler. When cooled to 41 degrees it will then be transfered into the plastic containers. Also left training sheet for reference.
 01/22/2016Regular
No violation noted during this evaluation. 04/22/2015Follow Up LOC
  • Using a handwashing sink- operation and maintenance
    Observation: Handsink in kitchen had pans in them. Handsink is to be used for washing hands only.
  • Sanitizers
    Observation: Sanitizer was too strong. Corrected on site.
 04/15/2015Regular
No violation noted during this evaluation. 11/19/2014Physical Recheck
  • Service sink required
    Observation: Mop sink will be installed when water heater is moved into other room.
  • In-use utensils, between-use storage
    Observation: Ice cream scoops are being stored in stagnate water. New scoops will be stored inside freezer to separate cup.
  • Hand drying provided
    Observation: Both handsinks out of papertowels. Corrected on site.
  • A temperature measuring device with a suitable small diameter probe is provided and readily accessible to measure the temperature of thin foods
    Observation: Thin tip thermometer needed.
  • Test kit provided and used to measure sanitizing solution concentration
    Observation: Quat and Bleach test strips on order.
  • Cooling foods are stored properly
    Observation: Baked potatoes still had foil on them in cooler. Remove foil and cool in shallow metal pan, Date mark.
 10/07/2014Regular
  • Toilet room
    receptacle, enclosed, fixtures clean
  • Disclosure of menu items offered or served raw or undercooked
    Observation: Menus will be replaced in May. *needed by beef and eggs.
  • Bare hand contact with ready to eat foods
    Observation: No gloves when handling bread. Corrected on site.
 04/16/2014Routine
  • Preventing contamination from equipment, utensils, and linens
  • Conditions of exclusions and restrictions
  • Food is properly labeled
 04/17/2013Routine

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