Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours Observation:Foods cooked on the roller grill marked for 10 day use
Eating, drinking, or using tobacco Observation: Drink cup without a lid in the food preparation area. Drink cup was covered during this inspection.
Separation from food, equipment, utensils, linens, and single service Observation:Chemicals stored above drinking cups and lids. Kitchen personnel moved items.
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