Le's Restaurant, 113 Colorado Ave Ste 103 Ames, Ia 50014, , IA - inspection findings and violations
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Inspection findings | Inspection date | Type |
|---|
- Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
Observation:Raw meats improperly stored-corrected
- Hand drying provided
Observation:Handsink needs towels corrected
- Storage and maintenance of wet and dry wiping cloths
Observation:Improper storage of wiping towels between use
- Cold and hot holding equipment used for PHF/TCS foods are equipped with at least one temperature measuring device that measures temperature in the coldest part of a hot holding unit or the warmest part of a cold holding unit and located and designed to allow for easy viewing.
Observation:Owner stated he would purchase thermometers for all coolers
- In-use utensils, between-use storage
Observation:Improper storage of rice scoop when not in use
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
Observation:Also left information
|
11/20/2014 | Pre Opening |
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