Little Caesars Pizza, 1205 E San Marnan Ste 1 Waterloo, Ia 50701, , IA - inspection findings and violations



Business Info

Name: LITTLE CAESARS PIZZA
Address: 1205 E San Marnan Ste 1 Waterloo, Ia 50701, IA
Phone: 319-233-1808
Total inspections: 4
Last inspection: 10/20/2015

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Inspection findings

Inspection date

Type

  • Certified Food Protection Manager with management and supervisory responsibility employed by the establishment
    Observation: No one at this establishment has a fsc
  • Multiuse food contact surfaces are constructed of materials that are: durable, corrosion-resistant, non absorbent
    can withstand repeated warewashing
  • Plumbing system maintained in good repair
    Observation:Hand sink in the back is not working properly. Also the faucet on the 3-bay sink will not turn off.
  • Light bulbs, protective shielding
    Observation:One light shield is broken.
  • Established procedures for responding to vomiting and diarrheal events
    Observation: No policy written.
10/20/2015Regular
No violation noted during this evaluation. 11/07/2014Physical Recheck
  • Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
    Observation: Establishment needs a thorough cleaning. Walk-in cooler floor, Shelves by the prep cooler, wall behind the pizza oven. Ceiling in the bathroom.
  • Handwashing sink equipped to provide water at a temperature of at least 100° F through a mixing valve or combination faucet.
    Observation: No hot water present in the restrooms.
  • Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
    Observation: Pizza oven very soiled.
  • Using a handwashing sink- operation and maintenance
    Observation: Back handsink is being blocked by dough ingredients.
10/20/2014Regular
  • Food temperature measuring devices are provided and readily accessible
    Pizza Prep cooler
  • Handwashing sink equipped to provide water at a temperature of at least 100° F through a mixing valve or combination faucet.
    Restroom
  • equipment food contact surfaces and utensils clean to sight and touch.
    Light shields dusty.
  • Heating, ventilating, and air conditioning systems design, installation, and cleaning
    Vents in ceiling dusty and restroom also.
05/07/2013Routine

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