Name: MAMA'S FAMILY DINER
Address: 306 Market St Ste Amboat Steamboat Rock, Ia 50672, IA
Phone: 641-750-1803
Total inspections: 4
Last inspection: 01/12/2016
Certified Food Protection Manager with management and supervisory responsibility employed by the establishment Observation:Operator misunderstood requirement for completion of CFPM class. Limited English. Left information with operator on ServSafe classes.
Posting inspection reports Observation:Routine inspection report not posted in public view.
01/12/2016
Physical Recheck
Posting inspection reports Observation:Most recent inspection report not posted in public view.
Certified Food Protection Manager with management and supervisory responsibility employed by the establishment Observation:Establishment does not have a CFPM on staff.
Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours Observation:Cooked meat and cooked beans in cooler not date marked. Corrected.
07/14/2015
Regular
Bare hand contact with ready to eat foods Observation:Lettuce and cheese handled with bare hands. Gloves are available and employees began using them. Corrected.
Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours Observation:Containers of PHF/TCS foods not date marked. Cooked beans, cooked meat. Corrected.
Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean Observation:Bottom of refrigerator has standing liquid.
Cold and hot holding equipment used for PHF/TCS foods are equipped with at least one temperature measuring device that measures temperature in the coldest part of a hot holding unit or the warmest part of a cold holding unit and located and designed to allow for easy viewing. Observation:Cooling units did not have visible thermometers.
In-use utensils, between-use storage Observation:Handle of scoop used to dispense ice contacting stored ice.
01/09/2014
Routine
Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods Observed raw ground beef stored above ready-to-eat foods. Corrected at time of inspection.
Roasts held at a temperature of 130°F or above Observed refried beans holding at 130*. Beans were reheated. Corrected at time of inspection. --Observed eggs held at room temperature. Eggs were moved to cooler. Corrected at time of inspection.
Common name-working containers Observed spray bottle of cleaner not labeled with common name of contents. Corrected at time of inspection.
Handwashing signage Observed handwashing sign not posted at hand sink in restroom.
Posting of a valid license Observed most recent inspection report not posted in public view.
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