A temperature measuring device with a suitable small diameter probe is provided and readily accessible to measure the temperature of thin foods Observation:There is no thin tip digital thermometers to check the temperature of thin foods.
Beverage tubing, cold plates, and ice unit drain lines Observation: There is a beverage cold plate in the ice bin that the ice is used for consumption.
Test kit provided and used to measure sanitizing solution concentration Observation: There are no test strips to check the concentration level of the sanitizer.
Reminder statement Observation: The food items that are offered undercooked are not marked for the consumer advisory.
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