Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean Observation:Floor areas behind and under shelves and equipment needs to be cleaned.
11/04/2015
Regular
Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with law, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food, as specified under 2-201.11(A) Observation:Employee health forms were not filled out for the current year.
Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean Observation:Floor areas throughout the food prep area are not clean.
Handwashing cleanser, availability Observation: Hand sink nearest the pizza oven did not have soap available.
04/15/2014
Routine
equipment food contact surfaces and utensils clean to sight and touch. Area by the back door needs cleaned.
11/05/2013
Routine
Heating, ventilating, and air conditioning systems design, installation, and cleaning Vents in the restroom need to be cleaned.
equipment food contact surfaces and utensils clean to sight and touch. Area around the mop sink needs to be cleaned.
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