Handwashing signage Observation:No signage in restroom. Provided during inspection to hang.
Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours Observation: Meat sauces and chopped lettuce were not date marked for keeping over 24 hours. Staff date marked items during inspection.
Prohibiting animals Observation: Cat is present in establishment kitchen. Cat was taken outside
12/29/2015
Regular
Posting of a valid license Observation:Post the license and inspection report where they are viewable by the public
Physical facilities maintained in good repair Observation:Damaged counters and shelving near food work stations. A plan is in place to replace or repair the damaged surfaces.
12/08/2014
Regular
Food storage - preventing contamination from the premises Store all food packages up off the floor
Test kit provided and used to measure sanitizing solution concentration Use test strips to check the sanitizer solution concentration. Chlorine bleach 50-100ppm
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