Jack In The Box #6024, 491 N Overland Ave, Burley, ID 83318 - Fast Food / Espresso inspection findings and violations

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Business Info

Name: JACK IN THE BOX #6024
Address: 491 N Overland Ave, Burley, ID 83318
Phone: (208) 678-3399
Restaurant type: Fast Food / Espresso
Total inspections: 7
Last inspection: 02/23/2016
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Inspection findings

Inspection date

Type
No violation noted during this evaluation. 02/23/2016Routine
  • Critical: PHF, Cold Holding - Potentially hazardous cold food shall be maintained at temperatures in accordance with the Food Code. (corrected on site)
  • Critical: Cleaning Procedure - food employees shall clean their hands and exposed portions of their arms for at least 20 seconds, using a cleaning compound in a lavatory that is equipped as specified under 5-202.12. (corrected on site)
  • Critical: Before Use After Cleaning - Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning. (corrected on site)
 01/13/2015Follow-Up
  • Critical: PHF, Cold Holding - Potentially hazardous cold food shall be maintained at temperatures in accordance with the Food Code.
  • Critical: Cleaning Procedure - food employees shall clean their hands and exposed portions of their arms for at least 20 seconds, using a cleaning compound in a lavatory that is equipped as specified under 5-202.12.
  • Critical: Before Use After Cleaning - Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning.
 01/09/2015Routine
No violation noted during this evaluation. 11/22/2013Routine
No violation noted during this evaluation. 02/05/2013VCR
  • Critical: Before Use After Cleaning - Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning.
  • Handwashing, Operation & Maintenance - A handwashing facility shall be maintained so that it is accessible at all times for employee use; may not be used for purposes other than handwashing; shall be used in accordance with manufacturer's instructions.
 01/30/2013Routine
  • Critical: Before Use After Cleaning - Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning.
 02/23/2012Routine

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