Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Aug 3, 2011 | 90 |
|
Dec 21, 2011 | 95 |
|
May 16, 2012 | 96 |
JCDH 2.2 Provide food safety training for all food handlers as required.//Two employees do not have food safety training available at time of inspection.
ADPH 420-3-22-.03(a) Discard potentially hazardous food requiring refrigeration when past the date limit placed by the manufacturer or packager.//Discard buttermilk in RI cooler with a use by date of 08/01/11.//COS
4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue.//Clean door gasket on RI cooler. 4-602.11 Clean fan covers on WI cooler.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness.//Clean ceilings tiles and air diffuser vents throughout kitchen. Clean floors and walls below 2 compartment prep sink, 3 compartment sink, chemical dish machine, and ice machine.
6-501.14 Clean ventilation hood filters.
4-601.11 Clean cabinet doors and shelves in dry storage room. 4-601.11 Clean bottom of RI cooler. 4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue.//Clean RI cooler door gasket and clean exterior sides of utensils stored in drawers.
3-305.14 Provide chlorine solution at 50 to 100 ppm used to wipe counters and equipment.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness. 6-501.12 Clean WI freezer floor.
6-501.14 Clean ventilation hood filters. 6-501.14 Clean air ducts and filters to prevent contamination.
3-302.12 Label all food or ingredients that are not in the original package with the common name of the food.//Label food stored in dry storage area and WI cooler.
4-402.11 Provide seal between ware washing sink and adjoining wall.//Reseal handwashing sink in main area of kitchen to adjoining wall. 4-501.14 Clean dish machine and attached equipment.//Remove utensils from and clean attached water plug/drain basin on chemical dish machine.
5-205.11 Cease using handsinks for any purpose other than handwashing.//Cease storing cups and cake boards in handwashing sinks. Cease rinsing towels in handwashing sink.
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Name |
Address |
Distance |
---|---|---|
Cuzs Deli | 2204 Lakeshore Drive #115, Homewood | 0.07 miles |
Brookwood Shell | 505 Brookwood Boulevard, Homewood | 0.22 miles |
Walgreens #6035 | 2101 Montgomery Highway, Birmingham | 0.25 miles |
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Piggly Wiggly Deli | 3000 Montgomery Highway, Homewood | 0.25 miles |
Piggly Wiggly Market | 3000 Montgomery Highway, Homewood | 0.25 miles |
Piggly Wiggly Meat Market | 3000 Montgomery Highway, Homewood | 0.25 miles |
Piggly Wiggly Produce | 3000 Montgomery Highway, Homewood | 0.25 miles |
Courtyard by Marriott - Homewood | 500 Shades Creek Parkway, Birmingham | 0.28 miles |
Applebees | 579 Brookwood Village, Homewood | 0.35 miles |
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