- Food protection during storage, preparation, display, service and transportation (2 penalty points)
- Non-food contact surfaces of equipment and utensils clean (1 penalty point)
- Food contact surfaces of equipment and utensils clean (2 penalty points)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
- Lighting provided as required - Fixtures shielded (1 penalty point)
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8/28/2012 | 93 |
- Food protection during storage, preparation, display, service and transportation (2 penalty points)
- Single-service articles, storage, dispensing (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
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9/21/2011 | 96 |
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