- Handling of RTE food (ice) minimized, methods (2 penalty points)
- Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
- Critical: Toxic items properly stored, labeled and used (5 penalty points)
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3/23/2012 | 91 |
- Handling of RTE food (ice) minimized, methods (2 penalty points)
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- Storage, handling of clean equipment-utensils (1 penalty point)
- Containers or receptacles covered: adequate number, insect/rodent proof, frequency, clean (2 penalty points)
- Critical: Presence of insects/rodents - outer openings protected, no birds, turtles, other animals (4 penalty points)
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3/31/2011 | 90 |
Restaurant representatives - add corrected or new information about Charlie Fox's Pizzeria Geneva, 1188 E State St, Geneva, IL »