- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Sep 28, 2015 | Routine Inspection/Field Review | 5 | 1 | 0 |
- Single-Use And Single-Service Articles Properly Stored, Used
- In-Use Utensils Properly Stored
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Apr 24, 2015 | Routine Inspection/Field Review | 11 | 1 | 2 |
No violation noted during this evaluation. | Dec 03, 2014 | Return Inspection | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
- Proper Washing Of Fruits And Vegetables
- No Room Temperature Storage; Proper Use Of Time As A Control
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Adequate Handwashing Facilities
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Nov 19, 2014 | Routine Inspection/Field Review | 53 | 4 | 1 |
No violation noted during this evaluation. | Jun 09, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Jan 14, 2014 | Routine Inspection/Field Review | 20 | 1 | 3 |
No violation noted during this evaluation. | Aug 20, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
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Apr 18, 2013 | Routine Inspection/Field Review | 20 | 2 | 0 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
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Feb 06, 2013 | Routine Inspection/Field Review | 30 | 1 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
|
Jul 12, 2012 | Routine Inspection/Field Review | 10 | 0 | 2 |
No violation noted during this evaluation. | Mar 28, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Jan 05, 2012 | Routine Inspection/Field Review | 10 | 1 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Non-Food - Contact Surfaces Maintained And Clean
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Oct 21, 2011 | Routine Inspection/Field Review | 23 | 2 | 2 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Toxic Substances Properly Identified, Stored, Used.
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Feb 08, 2011 | Routine Inspection/Field Review | 25 | 1 | 3 |
No violation noted during this evaluation. | Jul 27, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 22, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 07, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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May 06, 2009 | Routine Inspection/Field Review | 20 | 3 | 0 |
- In-Use Utensils Properly Stored
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- No Room Temperature Storage; Proper Use Of Time As A Control
- Proper Cooling Procedures
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Jan 05, 2009 | Routine Inspection/Field Review | 73 | 4 | 1 |
No violation noted during this evaluation. | Sep 03, 2008 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | May 14, 2008 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 19, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jun 05, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
- Ysical Facilities Properly Installed,...
- Ping Cloths Properly Used, Stored
- Sting Of Permit; Mobile Establishment Name...
- Sting Of Permit; Mobile Establishment Name...
- Ping Cloths Properly Used, Stored
- Ysical Facilities Properly Installed,...
- Room Temperature Storage; Proper Use Of Time...
- Oper Cooling Procedure
- Curate Thermometer Provided And Used ...
- Od Worker Cards Current For All Food...
- Room Temperature Storage; Proper Use Of Time...
- Oper Cooling Procedure
- Curate Thermometer Provided And Used ...
- Od Worker Cards Current For All Food...
|
Mar 13, 2007 | Routine Inspection/Field Review | 74 | 8 | 6 |
No violation noted during this evaluation. | Oct 13, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
- Tential Food Contamination Prevented During ...
- Oper Methods Used To Prevent Bare Hand...
|
May 04, 2006 | Routine Inspection/Field Review | 20 | 1 | 1 |
- N-Food Contact Surfaces Maintained And Clean
- Ngle Use And Single Service Articles Properly...
- Ping Cloths Properly Used, Stored
|
Jan 06, 2006 | Routine Inspection/Field Review | 11 | 0 | 3 |
Restaurant representatives - add corrected or new information about Beba's Deli, 415 1ST AVE S, Seattle, WA »