No violation noted during this evaluation. | Jun 25, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Non-Food - Contact Surfaces Maintained And Clean
- Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Proper Hot Holding Temperatures; Between 130 Degrees F To 134 Degrees F
|
Jun 01, 2015 | Routine Inspection/Field Review | 18 | 2 | 2 |
- Non-Food - Contact Surfaces Maintained And Clean
- Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Oct 22, 2014 | Routine Inspection/Field Review | 23 | 2 | 2 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jul 22, 2014 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Mar 19, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
|
Nov 13, 2013 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Mar 28, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
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