No violation noted during this evaluation. | Sep 01, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
- Adequate Handwashing Facilities
|
Apr 27, 2015 | Routine Inspection/Field Review | 25 | 2 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
- Adequate Handwashing Facilities
|
Jan 14, 2015 | Routine Inspection/Field Review | 25 | 2 | 1 |
No violation noted during this evaluation. | Jun 12, 2014 | Return Inspection | 0 | 0 | 0 |
- Hands Washed As Required
- Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
|
Jun 03, 2014 | Routine Inspection/Field Review | 50 | 2 | 0 |
No violation noted during this evaluation. | Feb 18, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Feb 06, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
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