Herfy's Hamburgers & Seafood, 348 ROOSEVELT AVE, Enumclaw, WA - Restaurant inspection findings and violations

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Business Info

Name: Herfy's Hamburgers & Seafood
Type: Restaurant
Address: 348 ROOSEVELT AVE, Enumclaw, WA 98022
Phone: (360) 825-9734
Total inspections: 18
Last inspection: Nov 05, 2015
Penalty points from last inspection: 47
Penalty points
47
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Adequate Ventilation, Lighting; Designated Areas Used
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Non-Food - Contact Surfaces Maintained And Clean
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 Nov 05, 2015Routine Inspection/Field Review4738
No violation noted during this evaluation. Jun 15, 2015Consultation/Education - Field000
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Eating, Tasting, Drinking, Or Tobacco Use
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Adequate Handwashing Facilities
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Feb 25, 2015Routine Inspection/Field Review5037
No violation noted during this evaluation. Jul 28, 2014Consultation/Education - Field000
No violation noted during this evaluation. Jun 11, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Mar 03, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 22, 2013Routine Inspection/Field Review000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Washing Of Fruits And Vegetables
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
 Apr 04, 2013Routine Inspection/Field Review3021
No violation noted during this evaluation. Feb 12, 2013Consultation/Education - Field000
No violation noted during this evaluation. Aug 17, 2012Consultation/Education - Field000
No violation noted during this evaluation. Mar 30, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 24, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Jul 29, 2011Consultation/Education - Field000
No violation noted during this evaluation. Apr 18, 2011Routine Inspection/Field Review000
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Toxic Substances Properly Identified, Stored, Used.
 Aug 27, 2010Routine Inspection/Field Review1520
No violation noted during this evaluation. Jun 11, 2010Consultation/Education - Field000
No violation noted during this evaluation. Apr 06, 2010Routine Inspection/Field Review000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Hands Washed As Required
  • Toxic Substances Properly Identified, Stored, Used.
 Dec 08, 2009Routine Inspection/Field Review3522

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