- Adequate Ventilation, Lighting; Designated Areas Used
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Dec 14, 2015 | Routine Inspection/Field Review | 12 | 1 | 2 |
No violation noted during this evaluation. | Dec 31, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Aug 13, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 06, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 24, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jul 10, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Feb 05, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 23, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jun 08, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Feb 16, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Proper Thawing Methods Used
|
Sep 27, 2011 | Routine Inspection/Field Review | 3 | 0 | 1 |
No violation noted during this evaluation. | Apr 01, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 07, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Proper Thawing Methods Used
|
Sep 03, 2010 | Routine Inspection/Field Review | 3 | 0 | 1 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Apr 22, 2010 | Routine Inspection/Field Review | 15 | 2 | 0 |
No violation noted during this evaluation. | Jan 04, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
Nov 20, 2009 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Jul 23, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 17, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 21, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- Oper Methods Used To Prevent Bare Hand...
|
May 27, 2008 | Routine Inspection/Field Review | 15 | 1 | 0 |
- N-Food Contact Surfaces Maintained And Clean
- Oper Methods Used To Prevent Bare Hand...
|
Mar 21, 2008 | Routine Inspection/Field Review | 18 | 1 | 1 |
No violation noted during this evaluation. | Nov 29, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
- Equate Handwashing Facilities
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Sep 26, 2007 | Routine Inspection/Field Review | 20 | 2 | 0 |
- Tential Food Contamination Prevented During ...
- Od Worker Cards Current For All Food...
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 02, 2007 | Routine Inspection/Field Review | 20 | 2 | 1 |
No violation noted during this evaluation. | Jul 26, 2006 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 29, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 10, 2006 | Routine Inspection/Field Review | 0 | 0 | 0 |
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