No violation noted during this evaluation. | Sep 21, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Proper Cooling Procedures
|
Aug 04, 2015 | Routine Inspection/Field Review | 35 | 1 | 2 |
No violation noted during this evaluation. | Mar 23, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 18, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
|
Jul 28, 2014 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Mar 20, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 20, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Aug 07, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Proper Cooling Procedures
|
Mar 19, 2013 | Routine Inspection/Field Review | 30 | 1 | 0 |
No violation noted during this evaluation. | Nov 21, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
|
Jul 12, 2012 | Routine Inspection/Field Review | 40 | 3 | 0 |
No violation noted during this evaluation. | Feb 29, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Adequate Handwashing Facilities
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
|
Oct 11, 2011 | Routine Inspection/Field Review | 20 | 3 | 0 |
No violation noted during this evaluation. | Jun 03, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 10, 2011 | Routine Inspection/Field Review | 25 | 2 | 0 |
No violation noted during this evaluation. | Dec 03, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Adequate Equipment For Temperature Control
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
|
May 04, 2010 | Routine Inspection/Field Review | 30 | 1 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
Oct 23, 2009 | Routine Inspection/Field Review | 15 | 1 | 2 |
No violation noted during this evaluation. | Aug 07, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
Restaurant representatives - add corrected or new information about Mirch Masala, 213 BROADWAY AVE E, Seattle, WA »