Mori Japanese Restaurant, 102 N 85TH ST #102, Seattle, WA - Restaurant inspection findings and violations



Business Info

Name: Mori Japanese Restaurant
Type: Restaurant
Address: 102 N 85TH ST #102, Seattle, WA 98103
Phone: (206) 343-5500
Total inspections: 25
Last inspection: Sep 16, 2015
Penalty points from last inspection: 18
Penalty points
18

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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Non-Food - Contact Surfaces Maintained And Clean
Sep 16, 2015Routine Inspection/Field Review1804
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Adequate Handwashing Facilities
Jun 10, 2015Routine Inspection/Field Review5031
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Consumer Advisory Posted For Raw Or Undercooked Foods
  • Proper Hot Holding Temperatures; Between 130 Degrees F To 134 Degrees F
Dec 30, 2014Routine Inspection/Field Review2732
  • In-Use Utensils Properly Stored
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Toxic Substances Properly Identified, Stored, Used.
  • Adequate Handwashing Facilities
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
May 06, 2014Routine Inspection/Field Review4343
No violation noted during this evaluation. Apr 11, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 10, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 09, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Apr 24, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 04, 2011Consultation/Education - Field000
  • In-Use Utensils Properly Stored
Apr 26, 2011Routine Inspection/Field Review301
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Non-Food - Contact Surfaces Maintained And Clean
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Adequate Handwashing Facilities
  • Hands Washed As Required
Dec 09, 2010Routine Inspection/Field Review3832
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Non-Food - Contact Surfaces Maintained And Clean
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Adequate Handwashing Facilities
Mar 30, 2010Routine Inspection/Field Review2823
No violation noted during this evaluation. Sep 29, 2009Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
Apr 28, 2009Routine Inspection/Field Review501
  • Adequate Handwashing Facilities
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
Feb 25, 2009Routine Inspection/Field Review1520
No violation noted during this evaluation. Oct 21, 2008Consultation/Education - Field000
  • Ysical Facilities Properly Installed,...
  • Ping Cloths Properly Used, Stored
Jul 24, 2008Routine Inspection/Field Review702
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Equate Handwashing Facilities
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
Mar 13, 2008Routine Inspection/Field Review2521
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • W Meats Below And Away From Rte Food
Nov 27, 2007Routine Inspection/Field Review1011
No violation noted during this evaluation. Sep 12, 2007Consultation/Education - Field000
No violation noted during this evaluation. Jun 05, 2007Return Inspection000
  • Tential Food Contamination Prevented During ...
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Ysical Facilities Properly Installed,...
  • Curate Thermometer Provided And Used ...
  • W Meats Below And Away From Rte Food
Mar 13, 2007Routine Inspection/Field Review2223
No violation noted during this evaluation. May 11, 2006Return Inspection000
  • N-Food Contact Surfaces Maintained And Clean
  • Oper Eating, Tasting, Drinking, Or Tobacco Use
  • Ysical Facilities Properly Installed,...
  • Rewashing Facilities Properly Installed,...
  • Umbing Properly Sized, Installed,...
  • -Use Utensils Properly Stored
  • Tential Food Contamination Prevented During ...
  • Oper Consumer Advisory Posted For Raw ...
Apr 05, 2006Routine Inspection/Field Review3117
No violation noted during this evaluation. Mar 30, 2006Routine Inspection/Field Review000

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