- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- No Room Temperature Storage; Proper Use Of Time As A Control
|
Sep 10, 2015 | Routine Inspection/Field Review | 65 | 3 | 1 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 20, 2014 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Oct 30, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Jun 18, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Mar 06, 2013 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
|
Oct 23, 2012 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | May 23, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Mar 15, 2012 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Sep 22, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Equipment For Temperature Control
|
Apr 18, 2011 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
|
Oct 27, 2010 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | May 11, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Feb 23, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Proper Labeling, Signage
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Adequate Handwashing Facilities
|
Apr 06, 2009 | Routine Inspection/Field Review | 20 | 1 | 2 |
No violation noted during this evaluation. | Jan 16, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 15, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- Equate Handwashing Facilities
|
Apr 08, 2008 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Dec 06, 2007 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | May 18, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
- Tential Food Contamination Prevented During ...
|
Feb 09, 2007 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Oct 09, 2006 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Od Worker Cards Current For All Food...
- W Meats Below And Away From Rte Food
|
May 16, 2006 | Routine Inspection/Field Review | 20 | 3 | 0 |
No violation noted during this evaluation. | Feb 21, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
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