Uwajimaya, 600 5TH AVE S, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Uwajimaya
Type: Restaurant
Address: 600 5TH AVE S, Seattle, WA 98104
Phone: (206) 624-6248
Total inspections: 32
Last inspection: Sep 23, 2015
Penalty points from last inspection: 5
Penalty points
5
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
 Sep 23, 2015Routine Inspection/Field Review501
  • Proper Reheating Procedures For Hot Holding
 Feb 06, 2015Routine Inspection/Field Review1510
No violation noted during this evaluation. Oct 13, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Aug 04, 2014Consultation/Education - Field000
No violation noted during this evaluation. Mar 04, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Aug 23, 2013Consultation/Education - Field000
No violation noted during this evaluation. Apr 19, 2013Routine Inspection/Field Review000
  • Non-Food - Contact Surfaces Maintained And Clean
 Jan 03, 2013Routine Inspection/Field Review301
No violation noted during this evaluation. Nov 29, 2012Consultation/Education - Field000
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
 Jul 18, 2012Routine Inspection/Field Review1002
No violation noted during this evaluation. May 31, 2012Consultation/Education - Field000
  • Non-Food - Contact Surfaces Maintained And Clean
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
 Feb 15, 2012Routine Inspection/Field Review802
No violation noted during this evaluation. Jun 22, 2011Consultation/Education - Field000
  • Proper Labeling, Signage
  • Proper Labeling, Signage
 Apr 26, 2011Routine Inspection/Field Review502
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Feb 25, 2011Routine Inspection/Field Review2510
No violation noted during this evaluation. Jul 20, 2010Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Non-Food - Contact Surfaces Maintained And Clean
 Mar 18, 2010Routine Inspection/Field Review802
No violation noted during this evaluation. Oct 28, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. May 11, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Jan 08, 2009Consultation/Education - Field000
No violation noted during this evaluation. Jun 04, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. Jan 28, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. Jan 03, 2008Consultation/Education - Field000
No violation noted during this evaluation. Sep 13, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Jul 13, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Apr 13, 2007Return Inspection000
  • Ping Cloths Properly Used, Stored
  • Oper Handling Of Pooled Eggs
  • W Meats Below And Away From Rte Food
  • Oper Cooling Procedure
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
 Apr 04, 2007Routine Inspection/Field Review7041
No violation noted during this evaluation. Jan 03, 2007Consultation/Education - Field000
No violation noted during this evaluation. Nov 06, 2006Consultation/Education - Field000
No violation noted during this evaluation. Apr 04, 2006Consultation/Education - Field000
No violation noted during this evaluation. Mar 17, 2006Consultation/Education - Field000
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
 Feb 01, 2006Routine Inspection/Field Review3011

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