Vashon Island Golf & Country, 24615 75TH AVE SW, Vashon, WA - Restaurant inspection findings and violations

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Business Info

Name: Vashon Island Golf & Country
Type: Restaurant
Address: 24615 75TH AVE SW, Vashon, WA 98070
Phone: (206) 463-9410
Total inspections: 27
Last inspection: Nov 06, 2015
Penalty points from last inspection: 20
Penalty points
20
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • In-Use Utensils Properly Stored
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Nov 06, 2015Routine Inspection/Field Review2023
No violation noted during this evaluation. Jul 29, 2015Return Inspection000
  • In-Use Utensils Properly Stored
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 May 26, 2015Routine Inspection/Field Review2014
No violation noted during this evaluation. Jul 08, 2014Consultation/Education - Field000
  • Adequate Equipment For Temperature Control
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Adequate Handwashing Facilities
 Mar 05, 2014Routine Inspection/Field Review2012
No violation noted during this evaluation. Nov 13, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. Jun 20, 2013Consultation/Education - Field000
  • In-Use Utensils Properly Stored
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
 Apr 10, 2013Routine Inspection/Field Review802
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
 Nov 14, 2012Routine Inspection/Field Review501
No violation noted during this evaluation. Aug 07, 2012Consultation/Education - Field000
No violation noted during this evaluation. Apr 09, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 07, 2011Consultation/Education - Field000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 May 24, 2011Routine Inspection/Field Review1010
No violation noted during this evaluation. Dec 01, 2010Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 15, 2010Consultation/Education - Field000
No violation noted during this evaluation. Apr 22, 2010Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 04, 2009Consultation/Education - Field000
  • Proper Thawing Methods Used
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Labeling, Signage
 Oct 01, 2009Routine Inspection/Field Review1303
No violation noted during this evaluation. May 15, 2009Routine Inspection/Field Review1700
No violation noted during this evaluation. Nov 18, 2008Routine Inspection/Field Review1800
No violation noted during this evaluation. Jul 09, 2008Consultation/Education - Field000
  • Od Worker Cards Current For All Food...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 May 14, 2008Routine Inspection/Field Review1520
  • W Meats Below And Away From Rte Food
 Sep 26, 2007Routine Inspection/Field Review510
No violation noted during this evaluation. Jul 05, 2007Consultation/Education - Field000
  • Oper Methods Used To Prevent Bare Hand...
  • Oper Consumer Advisory Posted For Raw ...
 Apr 11, 2007Routine Inspection/Field Review2020
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Equate Equipment For Temperature Control
  • Od Worker Cards Current For All Food...
 Dec 27, 2006Consultation/Education - Field012
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Xic Substances Properly Identified,...
 May 01, 2006Routine Inspection/Field Review1511

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