Vera's Restaurant, Inc, 5417 22ND AVE NW, Seattle, WA - Restaurant inspection findings and violations



Business Info

Name: Vera's Restaurant, Inc
Type: Restaurant
Address: 5417 22ND AVE NW, Seattle, WA 98107
Phone: (206) 782-9966
Total inspections: 33
Last inspection: Aug 24, 2015
Penalty points from last inspection: 30
Penalty points
30

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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

No violation noted during this evaluation. Aug 24, 2015Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Toxic Substances Properly Identified, Stored, Used.
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Mar 26, 2015Routine Inspection/Field Review3032
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • In-Use Utensils Properly Stored
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Sep 29, 2014Routine Inspection/Field Review1813
No violation noted during this evaluation. Jul 09, 2014Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
  • Proper Consumer Advisory Posted For Raw Or Undercooked Foods
  • Proper Handling Of Pooled Eggs
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Toxic Substances Properly Identified, Stored, Used.
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
Feb 10, 2014Routine Inspection/Field Review4352
No violation noted during this evaluation. Sep 06, 2013Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Adequate Handwashing Facilities
May 06, 2013Routine Inspection/Field Review3022
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
Feb 07, 2013Routine Inspection/Field Review501
No violation noted during this evaluation. Sep 24, 2012Consultation/Education - Field000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Adequate Handwashing Facilities
May 14, 2012Routine Inspection/Field Review2020
No violation noted during this evaluation. Mar 09, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 01, 2011Consultation/Education - Field000
No violation noted during this evaluation. Apr 19, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Jan 28, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 15, 2010Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Adequate Handwashing Facilities
Jul 29, 2010Routine Inspection/Field Review2012
No violation noted during this evaluation. Mar 03, 2010Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 06, 2009Consultation/Education - Field000
No violation noted during this evaluation. Jun 29, 2009Routine Inspection/Field Review000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
Feb 20, 2009Routine Inspection/Field Review1002
No violation noted during this evaluation. Oct 09, 2008Consultation/Education - Field000
  • Oper Eating, Tasting, Drinking, Or Tobacco Use
  • Rbage, Refuse Properly Disposed; Facilities...
  • Room Temperature Storage; Proper Use Of Time...
Jun 02, 2008Routine Inspection/Field Review3112
No violation noted during this evaluation. Feb 06, 2008Return Inspection000
  • Nds Washed As Required
  • Oper Cooling Procedure
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
Jan 22, 2008Routine Inspection/Field Review5530
No violation noted during this evaluation. Nov 01, 2007Return Inspection000
  • Oper Cooling Procedure
Oct 26, 2007Return Inspection3010
  • Sects, Rodents, Animals Not Present; Entrance...
  • Tential Food Contamination Prevented During ...
  • -Use Utensils Properly Stored
  • Room Temperature Storage; Proper Use Of Time...
  • Oper Cooling Procedure
Oct 11, 2007Routine Inspection/Field Review6823
No violation noted during this evaluation. Jun 13, 2007Consultation/Education - Field000
No violation noted during this evaluation. Mar 19, 2007Return Inspection000
  • -Use Utensils Properly Stored
  • Tential Food Contamination Prevented During ...
  • Oper Cooling Procedure
  • Od Worker Cards Current For All Food...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
Feb 22, 2007Routine Inspection/Field Review5332
No violation noted during this evaluation. Sep 19, 2006Consultation/Education - Field000
  • Oper Consumer Advisory Posted For Raw ...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
May 25, 2006Routine Inspection/Field Review1520
  • Ping Cloths Properly Used, Stored
  • Oper Handling Of Pooled Eggs
  • Oper Consumer Advisory Posted For Raw ...
Mar 13, 2006Routine Inspection/Field Review1521

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