No violation noted during this evaluation. | Aug 05, 2015 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Proper Labeling, Signage
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Adequate Handwashing Facilities
|
Aug 19, 2014 | Routine Inspection/Field Review | 20 | 2 | 1 |
No violation noted during this evaluation. | May 13, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Jan 30, 2013 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Sep 04, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | May 14, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 04, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Pic Certified By Accredited Program, Or Compliance With Code, Or Correct Answers
|
Aug 08, 2011 | Routine Inspection/Field Review | 10 | 1 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
|
Apr 12, 2011 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Nov 17, 2010 | Routine Inspection/Field Review | 10 | 1 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Food In Good Condition, Safe And Unadulterated; Approved Additives
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Aug 03, 2010 | Routine Inspection/Field Review | 30 | 3 | 1 |
No violation noted during this evaluation. | Dec 14, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Proper Labeling, Signage
|
Dec 11, 2009 | Routine Inspection/Field Review | 10 | 0 | 2 |
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